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750ml
Bottle:
$21.94
12 bottles:
$21.50
This French-owned biodynamic estate had a rebrand in 2023. Otira, grown on glacial river stones, is part of a new...
750ml
Bottle:
$44.94
12 bottles:
$44.04
This new special cuvée, launched for this biodynamic winery's 20th anniversary, is a finessed and beautiful bottling...
750ml
Bottle:
$39.89
$43.07
6 bottles:
$39.47
Plenty of ripe strawberry with some black cherry character too. Violets and other flowers. Full-bodied with plenty of...
750ml
Bottle:
$28.94
$30.36
12 bottles:
$28.84
Rocking the new label and proprietary glass, the 2022 Sauvignon Blanc is excellent. It’s soft and floral, with...
750ml
Bottle:
$24.93
$27.01
Leaps out of the glass with effusiveness, featuring flavors of apple blossom, Key lime, Honeycrisp, lemon thyme and...
750ml - Case of 12
Bottle:
$13.18
Aromas of gooseberry. Passion fruit, and nectarine woven together with a delightful herbal lift. The palate is rich...
1.5Ltr
Bottle:
$22.00
$23.16
6 bottles:
$13.00
Crisp and refreshing with classic floral notes and tropical fruit. Corbett Canyon® is committed to crafting fresh,...
3.0Ltr
Bottle:
$14.99
Crisp and refreshing with classic floral notes and tropical fruit. Corbett Canyon® is committed to crafting fresh,...
750ml
Bottle:
$18.84
12 bottles:
$18.46
Flowery with aniseed and licorice. Some subtle lemons. Medium to light body, dry, lovely fruit and a subtle and fine...
750ml
Bottle:
$12.99
Shows yuzu, white grapefruit and apple flavors that are firm and juicy, with touches of apple and lime zest on the...
750ml
Bottle:
$99.94
Diana is a wine built to last the ages. It's expressive now, though, via layers of heady aromas like black currant,...
750ml
Bottle:
$15.91
$16.75
12 bottles:
$12.37
This crisp Sauvignon Blanc is bursting with stone fruit flavor and vibrant notes of fresh citrus, lime, and apricot...
750ml
Bottle:
$16.72
$17.60
12 bottles:
$11.42
Our Riesling is a zesty, fruit-forward wine from vineyards in Germany’s celebrated Pfalz region. Delightful flavors...
750ml
Bottle:
$16.72
$17.60
12 bottles:
$13.19
This Sauvignon Blanc is reminiscent of a lemon chiffon cupcake. It's made up of integrated flavors of Meyer lemons,...
750ml
Bottle:
$54.90
$59.20
6 bottles:
$48.95
A mouthful of dense, rugged tannins sets the pace for this concentrated red, with notes of minerality, dried mushroom...
750ml
Bottle:
$14.92
$16.66
12 bottles:
$14.25
Fragrant and juicy, with fleshy melon, mango and lemon zest flavors that are round and supple, while hints of wild...
750ml
Bottle:
$56.90
$61.20
Dense, with toothsome tannins that add a firm background to tangy blackberry and blueberry flavors, with notes of...
750ml
Bottle:
$16.94
$18.40
A consistently great McLaren Vale Shiraz. Generously rich with amazing fruit weight and balanced, chewy tannins....
750ml
Bottle:
$17.64
$19.60
Inky magenta. High-pitched red and blue fruit aromas are complemented by suggestions of candied flowers, allspice and...
750ml
Bottle:
$24.93
$27.20
Quite a savory expression with dark plums, dried blackberries and violets, as well as fine-ground, toasted...
Australia Fiji Holland New Zealand
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.