Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2021
$39.89
Pinot Noir
New Zealand
Marlborough
750ml
6B / $39.47
Better Price, Same Score
2020
$29.94
Pinot Noir
New Zealand
Marlborough
750ml
Closest Match
2020
$35.87
Pinot Noir
New Zealand
Marlborough
750ml
12B / $35.15
Best QPR in Price range
2013
$42.69
Pinot Noir
New Zealand
Wairarapa
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More wines available from Cloudy Bay
Pre-Arrival
Cloudy Bay Pinot Noir 2022
750ml - 1 Bottle
Bottle:
$57.60
Enticing aromas of plums, orange peel and strawberries with hints of mushrooms that follow through to a medium body...
Pre-Arrival
Cloudy Bay Sauvignon Blanc 2019
750ml - 1 Bottle
Bottle:
$40.61
Vibrant and expressive, with bold Key lime, passion fruit and tangerine flavors that are succulent and show off...
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$30.36
Rocking the new label and proprietary glass, the 2022 Sauvignon Blanc is excellent. It’s soft and floral, with...
750ml
Bottle:
$24.93
$27.01
Leaps out of the glass with effusiveness, featuring flavors of apple blossom, Key lime, Honeycrisp, lemon thyme and...
Pre-Arrival
Cloudy Bay Sauvignon Blanc 2023
750ml - 1 Bottle
Bottle:
$39.87
Leaps out of the glass with effusiveness, featuring flavors of apple blossom, Key lime, Honeycrisp, lemon thyme and...
More Details
Winery
Cloudy Bay
Varietal: Pinot Noir
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
Region: Marlborough
On the north-easterly tip of New Zealand's South Island, we find the beautiful region of Marlborough, home to some of the New World's finest white wines and dozens of quality vineyards. The region itself has been producing their award winning white wines – most commonly made with Sauvignon Blanc grapes – in large numbers since the 1970s, and is today widely recognized as being home to some of the best examples of both modern and traditional styles of Sauvignon Blanc wines. The region benefits from its dry and hot climate, and the cooling oceanic breezes which help the grapes there reach full ripeness. One of the key features of the Marlborough region is the fact that whilst the days are generally very hot, the nights are cold, thus allowing the vintners who work in the region to considerably extend the grapes' ripening period and encourage much more expression of flavor and terroir.
Country: New Zealand
New Zealand is widely regarded as one of the most beautiful and ecologically diverse countries in the world, and the wines which are produced there are a fine representation of this diversity and overall quality. With beautifully long and warm summers, a brisk oceanic climate and mile upon mile of gently sloping mountainsides, the vineyards which have sprung up there over the past century have brought about truly fantastic results, with wine now contributing a considerable amount to the economy of the country. In recent years, New Zealand wines have won some of the most prestigious awards available in the wine world, with most of the lauded wineries coming from the Auckland region, where there has been considerable effort to replicate the finest wines of the Bordeaux region of France. The Bordeaux grape varietals (Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec) all flourish in the mineral rich soil of the region, and the results have been outstanding, marking New Zealand a strong contender for finest New World wine country.