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750ml
Bottle:
$19.60
12 bottles:
$17.48
Pale straw in color with aromas of sub tropical fruit — passion fruit and guava — but with underlying freshly...
750ml
Bottle:
$22.94
$25.20
Pure and mineral nose full of sea shells, lime and green apples. Blistering acidity cuts through the taut,...
750ml
Bottle:
$18.90
$21.20
Etiqueta Verde, or ‘Green Label,’ is the entry-level offering from Granbazán. The grapes are hand-harvested and...
750ml
Bottle:
$13.94
Balanced and generous, with ginger, white pepper and fresh-clipped green herb and tea notes, plus lemon-lime flavors...
750ml
Bottle:
$15.17
12 bottles:
$14.87
The 2023 Marlborough Sauvignon Blanc is loaded with tropical aromas of passionfruit and guava as well as grapefruit...
750ml
Bottle:
$17.92
$19.40
Fragrant aromas of candied citrus, guava and orange blossoms followed by nettles, sage and box trees. Medium-bodied,...
750ml
Bottle:
$24.89
$27.80
Imagine a summer fruit salad of paw paw, honeydew melon and ripe, golden quinces – drizzled with citrus flower...
750ml
Bottle:
$19.25
12 bottles:
$18.87
Fresh and vibrant, with Key lime pie, Honeycrisp apple and lemon thyme notes on a mouthwatering frame, showing...
750ml
Bottle:
$16.94
$17.50
12 bottles:
$16.63
Intense floral aromas of elderflower and
lime blossom. This wine is layered with
flavors of guava, melon, gooseberry...
750ml
Bottle:
$15.90
12 bottles:
$15.58
Bright aromas of lime, lemon blossom and stone fruit with a refreshing mineral edge. The palate shows good texture...
750ml - Case of 12
Bottle:
$14.94
A firecracker of classic Savvy B aromas bursts from the glass, from passionfruit and lime to grass and bell pepper....
750ml
Bottle:
$13.93
$14.86
Supple and lithe, with white peach, nectarine and grilled pineapple flavors at the core. Floral accents of lemon...
750ml
Bottle:
$13.89
12 bottles:
$13.61
Marlborough, New Zealand | Found on the northern edge of the southern island, Wairau Valley produces grapes that are...
750ml
Bottle:
$16.90
$18.74
Vibrant tropical and citrus aromas of passionfruit, lime and pink grapefruit leap from the glass, supported by exotic...
750ml
Bottle:
$18.07
$20.08
12 bottles:
$13.99
This has tangy lime sherbet and green apple candy flavors that are juicy and appealing on a light, sleek frame. Drink...
375ml
Bottle:
$12.61
12 bottles:
$10.45
Kim Crawford Sauvignon Blanc White Wine features the refreshing flavors of passion fruit, melon, and grapefruit,...
750ml
Bottle:
$13.99
Kim Crawford Sauvignon Blanc White Wine features the refreshing flavors of passion fruit, melon, and grapefruit,...
750ml
Bottle:
$12.99
Concentrated, intense and focused Key lime and lemon sherbet flavors are bright, smooth and very refreshing, with a...
Albarino Sauvignon Blanc New Zealand Spain
The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.