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750ml
Bottle:
$22.94
12 bottles:
$22.48
• 100% Vermentino.
• Practicing Organic.
• Dry Creek Valley AVA (Farfalla Vyd).
• Planted in 2019.
•...
750ml
Bottle:
$21.60
12 bottles:
$20.52
Bishop's Peak Pinot Noir offers a bouquet of sour cherry, wet gravel, and a hint of cinnamon spice. The palate is...
750ml
Bottle:
$20.93
$22.79
12 bottles:
$20.90
Beautiful salmon-pink in color, the 2023 Arriviste explodes in a festival of aroma with strawberry, blood orange, red...
750ml
Bottle:
$13.93
$15.48
12 bottles:
$11.58
Floral notes on the nose lead to a round, yet tart mouthfeel, laden with summer strawberries and juicy Ruby Red...
750ml
Bottle:
$14.90
12 bottles:
$14.60
Le Cigare Blanc is inspired by several of the luxes cuvees of Chateauneuf-du-Pape Blanc dominated by roussanne, which...
750ml
Bottle:
$13.84
$15.00
Grenache Blanc and Grenache Gris fruit, picked separately at low brix. Destemmed into rotary fermenters for 4-5 days...
750ml
Bottle:
$14.64
12 bottles:
$14.35
Just about 12% of this Vin Gris is composed of traditional white Rhone varieties which add a surprising richness and...
750ml
Bottle:
$10.44
$11.24
Intense aromas of grapefruit, citrus, kiwi and fresh cut grass greet the nose. As you drink, the crisp acidity gives...
750ml
Bottle:
$15.00
12 bottles:
$14.25
Our Rosé is made from the Cabernet Franc grape.
750ml
Bottle:
$17.94
12 bottles:
$17.58
This Los Olivos District Sauvignon Blanc is the ambassador of the Brander Vineyard. Many people first discover...
1.0Ltr
Bottle:
$28.94
12 bottles:
$28.36
“To the tooth,” Al Dente describes the ideal consistency of something when cooked. We believe Breaking Bread’s...
750ml
Bottle:
$22.40
12 bottles:
$21.95
With this vintage of the orange wine, we wanted to bring in additional layers of complexity and to experiment with...
750ml
Bottle:
$18.07
$20.08
12 bottles:
$12.34
The 2023 Sauvignon Blanc is an expression of lemon tart on the nose and citrus blood orange on the pallet. Light and...
![Cep [by Peay] Sauvignon Blanc Hopkins Ranch 2023 750ml](https://www.saratogawine.com/files/images/cached_thumbs/54/54633e9f137a153942120931a1c8de26.jpg){kind=small}
750ml
Bottle:
$23.94
$25.20
• Certified Organic.
• 100% Sauvignon Blanc.
• Hopkins Ranch (Russian River Valley AVA).
• Whole cluster...
750ml
Bottle:
$23.11
$25.68
12 bottles:
$17.59
Our 2023 Estate Sauvignon Blanc delivers aromas of honeydew melon, lemon grass, lime zest, and jasmine. Its rich...
750ml
Bottle:
$13.00
12 bottles:
$12.35
Bright aromas of citrus, wild raspberry, cherry, rose petal, and lavendar. Generous and energetic on the palate with...
750ml
Bottle:
$22.39
$24.88
12 bottles:
$17.63
Classic nose for this sauvignon blanc, with plenty of guavas, grapefruit, papayas and fresh herbs. Medium-bodied with...
750ml
Bottle:
$15.90
$17.49
12 bottles:
$15.83
The moment the bottle is opened there is no doubt that this is a New Zealand Sauvignon Blanc. Explosive aromas of...
750ml
Bottle:
$16.93
$17.91
12 bottles:
$15.83
Formerly Petit Clos, it is originally named for the young vines from which they were lovingly crafted. Moving away...
750ml
Bottle:
$24.93
$27.01
Leaps out of the glass with effusiveness, featuring flavors of apple blossom, Key lime, Honeycrisp, lemon thyme and...
1980 2023 New Zealand United States
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.