Do we ship to you?.
750ml
Bottle:
$16.62
$17.50
12 bottles:
$15.44
Perricone, guyot, planted in 2015, harvested in early October at 42 hl/ha. Destemmed and crushed, with macerations...
750ml
Bottle:
$13.92
$15.41
From the oft-forgotten Pecorino variety that is now re-emerging from the Marche, Pecorino bears no relation the...
750ml - Case of 12
Bottle:
$19.50
A bright red wine with an array of crunchy berry fruit notes, ripe refreshing acidity, medium to light body on the...
750ml
Bottle:
$23.94
12 bottles:
$23.46
50% Corvina/20% Corvinone/ 20% Rondinella/10% Molinara & Oseleta. Saseti is named for the "little stones" found in...
750ml
Bottle:
$19.94
12 bottles:
$19.54
The rediscovery of this ancient variety rewarded us with this elegant wine that shows intense notes of pear, white...
750ml
Bottle:
$25.20
6 bottles:
$24.70
Produced from 100% Pecorino, the Cadetto Orange from Podere Castorani hails from the Abruzzo region of Italy. This...
750ml
Bottle:
$25.94
12 bottles:
$25.42
Bright red color with tints of purple. The mineral notes in the wine are accentuated with the period of maturation in...
750ml
Bottle:
$12.94
$13.86
12 bottles:
$12.68
Fruity with hints of cherry and red fruit, floral and spicy nuances. Soft and fresh, fragrant and savoury with...
Corvina Blend Pecorino 2022
Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.