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More wines available from Benanti
Pre-Arrival
Benanti Etna Bianco 2020
750ml - 1 Bottle
Bottle:
$41.35
A balanced, light-bodied white, with dried apricot and white cherry fruit flavors that are juicy and appealing. Round...
Pre-Arrival
Benanti Etna Bianco Pietramarina Superiore 2016
750ml - 1 Bottle
Bottle:
$520.37
This definitive wine of pure Carricante is given extensive contact on the lees, without wood, taking its structure...
Pre-Arrival
Benanti Etna Bianco Pietramarina Superiore 2017
750ml - 1 Bottle
Bottle:
$365.11
A lovely nose of fresh flowers, lemon grass, blood orange, baked pear and toasted thyme. Medium-bodied with plenty of...
750ml - 1 Bottle
Bottle:
$313.84
Lemon, pineapple and confected fruit on the nose. Lots of lime. It’s dry and light-bodied with a blanched-almond...
Pre-Arrival
Benanti Etna Rosso Contrada Monte Serra 2020
750ml - 1 Bottle
Bottle:
$42.94
This has aromas of cherry stones, slate, pine cones, lemon peel and oyster shells. Tightly knit, firm tannins here,...
More Details
Winery
Benanti
Region: Sicily
The island of Sicily is one of those wine regions which seems to be designed for the production of quality wines. Not only does it have extremely fertile soils, helped by volcanic activity of such peaks as Etna, but the climate is absolutely ideal for the ripening of beautiful grape varietals, with almost year-round sunshine and cooling sea breezes. Sicily has been using such factors for growing grapevines for thousands of years, and is a truly ancient wine region steeped in tradition. Wineries on the island make a wide variety of wines, which are much loved for their ability to express plenty of exciting fruit flavors and sunny, tempting aromas, but Sicily is most well known for the dessert and fortified wines based around the port town of Marsala.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.