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More wines available from Moretti Omero
750ml
Bottle:
$33.26
Fresh and firm core of wild berries, violet flowers. Good structure and tannins, spicy and fruity aftertaste. 100%...
750ml
Bottle:
$67.57
If you've never tried a Sagrantino di Montefalco, you're in for a surprise - or a shock. This indigenous Umbrian...
750ml
Bottle:
$28.00
Fragrant aromas of yellow fruit, such as apple and apricot. This wine finishes with hints of orange-blossom. Balanced...
750ml
Bottle:
$25.28
Bright gold color. White peach and mango. Notes of white flowers such as chamomile, acacia and freesia. Also hints of...
750ml
Bottle:
$14.65
White fruits, slightly vegetal with mineral hints. Fresh and well balanced with almond finish. 100% vegan!
More Details
Winery
Moretti Omero
Region: Umbria
The beautiful central Italian region of Umbria may well be a fraction of the size of neighboring Tuscany, but still manages to impress and surprise the international wine community with their outstanding produce and the volume they make it in, with the region turning out over twenty five million gallons of wine per year. However, Umbrian wine makers have been exceptionally keen to emphasize the fact that they are primarily concerned with creating quality, characterful and unique Italian wines, often made from blends of native varietals, with imported Bordeaux grapes. In particular, the aged white wines of Umbria, made from Chardonnay and Grechetto grapes, have proven to be a huge success internationally, demonstrating how this particular region is ready to blend traditional practices with innovation and the pursuit of perfection when it comes to making wines.
Country: Italy
For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.