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Coppo Gavi La Rocca 2022 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Gavi
WA
88
WS
88
Additional vintages
WA
88
Rated 88 by Wine Advocate
The Cortese grape always makes for etched and sharp white wines with a strong salty mineral component. That's exactly what you get with the 2022 Gavi Tenuta La Rocca. Made in stainless steel only, the wine offers fresh citrus, quince and unripe pear. Gavi is an Italian white wine worth discovering or rediscovering whatever your familiarity with the wine may be. This is an ample production of 40,000 bottles. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Coppo Gavi La Rocca 2022 750ml

SKU 919292
Sale
$18.40
/750ml bottle
$16.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
88
WS
88
WA
88
Rated 88 by Wine Advocate
The Cortese grape always makes for etched and sharp white wines with a strong salty mineral component. That's exactly what you get with the 2022 Gavi Tenuta La Rocca. Made in stainless steel only, the wine offers fresh citrus, quince and unripe pear. Gavi is an Italian white wine worth discovering or rediscovering whatever your familiarity with the wine may be. This is an ample production of 40,000 bottles.
WS
88
Rated 88 by Wine Spectator
An easygoing, succulent white highlighted by apple, peach and orange flavors. The moderate finish leaves a tangy sensation. Drink now. 3,500 cases made, 1,200 cases imported.
Winery
Pale straw-colored and opens with a fragrant grapefruit bouquet with hints of pineapple and peach. On the palate, this wine is medium bodied and nicely balanced between its acidity and flavors. The flavor profile is a mineral along with notes of green apple. Hints of lime, yellow grapefruit and a dash of white pepper. This finish is dry and shows very nice length. This Gavi is a really nice summer option to share with friends on a hot summer day. Great as an aperitif or with oysters, seafood, braised rabbit or baked chicken dishes.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Gavi
Additional vintages
Overview
The Cortese grape always makes for etched and sharp white wines with a strong salty mineral component. That's exactly what you get with the 2022 Gavi Tenuta La Rocca. Made in stainless steel only, the wine offers fresh citrus, quince and unripe pear. Gavi is an Italian white wine worth discovering or rediscovering whatever your familiarity with the wine may be. This is an ample production of 40,000 bottles.
green grapes

Varietal: Cortese

The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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Winery Coppo
green grapes

Varietal: Cortese

The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.