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750ml
Bottle:
$26.22
$27.60
12 bottles:
$25.08
100% Chenin Blanc. This 2020 "Buvez du Bon Pinon" is a very special release from Julien Pinon, in honor of the...
750ml
Bottle:
$24.94
12 bottles:
$24.44
100% Chenin Blanc. Pinon selects 0.6 hectare's worth of its flatter, more clay-forward parcels for its sec bottling...
750ml
Bottle:
$25.84
$27.20
12 bottles:
$24.70
100% Chenin Blanc. Trois Argiles brings together 3 parcels totaling 3.75 hectares and having a higher proportion of...
1.5Ltr
Bottle:
$171.95
3 bottles:
$168.51
The 2018 Brézé is closer to the terroir of Brézé than its 2019 counterpart, evoking aromas of smoke, white...
750ml
Bottle:
$117.94
12 bottles:
$115.58
Aromas of caramel, oak, spices and white flowers preface the 2019 Brézé from Domaine Guiberteau. It's a...
750ml
Bottle:
$88.94
$96.00
Lemon oil, crushed mint, white flowers and hazelnuts introduce Guiberteau’s 2020 Brézé, a medium to full-bodied,...
1.5Ltr
Bottle:
$134.95
3 bottles:
$132.25
The 2018 Saumur Bizay Clos de Guichaux is from another monopole the family holds in Saumur. Planted in 2003 on silt...
1.5Ltr
Bottle:
$120.95
$123.00
3 bottles:
$120.00
The 2020 Clos des Guichaux, derived from vines planted in 2003 on calcareous soils (called "tuffeau" in Saumur) and...
750ml
Bottle:
$58.94
$64.00
The 2021 Clos de Guichaux is sourced from vines planted in 2003 on shallow soil over limestone. It's an oaked, nutty,...
1.5Ltr
Bottle:
$228.57
$240.60
Romain’s grandfather acquired this historic parcel on the hill of Brézé in 1955. It is one of the three clos of...
1.5Ltr
Bottle:
$296.46
$329.40
The 2018 Saumur Brézé Clos des Carmes derives from vines planted on a south-facing parcel. It offers up a delicate,...
750ml
Bottle:
$92.15
$97.00
The 2018 Saumur Brézé Clos des Carmes derives from vines planted on a south-facing parcel. It offers up a delicate,...
750ml
Bottle:
$140.75
12 bottles:
$137.93
Matured for 18 months on the fine lees, the 2019 Clos des Carmes, derived from a south-facing plot, reveals aromas of...
750ml
Bottle:
$46.80
$52.00
The 2021 Le Bourg is sited in one of the area's most-coveted vineyards, Brézé, offering a salty, tightly wound...
750ml
Bottle:
$129.84
$136.00
Served from the 500 ml bottle, the apricot-golden colored 2003 Vouvray Clos du Bourg Moelleux Première Trie offers a...
750ml
Bottle:
$42.93
12 bottles:
$42.07
The 2022 Le Haut-Lieu Moelleux is a supple, tender style. It's delicate on the palate while succulent and...
750ml
Bottle:
$41.84
$42.80
12 bottles:
$41.00
The 2022 Le Mont Moelleux is a medium-sweet, tender style that is just so welcoming and appealing. It is the quiet...
Chenin Blanc Faro Grappa Mencia
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.
Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.