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Domaine Belargus Coteaux Du Layon Chaume Premier Cru Echarderie 2018 750ml

size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
WA
94
WA
94
Rated 94 by Wine Advocate
Sourced from a tiny, south-east facing 0.35-hectare plot on a marriage of schists and pudding sandstones in the subsoil, the dark-golden colored 2018 Coteaux-du-Layon Chaume Premier Cru Écharderie opens with an intense and elegant, noble and refreshing bouquet of citrus fruits, such as limes, lemons and oranges, intertwined with honey and stone fruit as well as stony aromas, beautifully pure and precise. Playful and refined on the palate, this is an elegant, dense and stimulatingly salty and crystalline Chaume that offers remarkable drinkability and gastronomic talent due to its fine piquancy on the salty-grippy finish that doesn't take away the sweetness but lifts it, making the wine's lovely ripe fruit component a fine pairing with many dishes, not only from the Asian cuisines. Fine bitters on the aftertaste. Very stimulating indeed. 12.5% alcohol. Natural cork. Tasted in September 2021. According to Ivan Massonnat, "the Domaine's Chaume 1er Cru plots surround the place called 'L’Echarderie,' which, until the French Revolution, was the cellar of the lords of Haute-Guerche (exploiting the Chaume vineyards for the Ronceray Abbey)."
Image of bottle
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Domaine Belargus Coteaux Du Layon Chaume Premier Cru Echarderie 2018 750ml

SKU 924270
Case Only Purchase
Long-term Pre-Arrival
$498.96
/case
$83.16
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
94
WA
94
Rated 94 by Wine Advocate
Sourced from a tiny, south-east facing 0.35-hectare plot on a marriage of schists and pudding sandstones in the subsoil, the dark-golden colored 2018 Coteaux-du-Layon Chaume Premier Cru Écharderie opens with an intense and elegant, noble and refreshing bouquet of citrus fruits, such as limes, lemons and oranges, intertwined with honey and stone fruit as well as stony aromas, beautifully pure and precise. Playful and refined on the palate, this is an elegant, dense and stimulatingly salty and crystalline Chaume that offers remarkable drinkability and gastronomic talent due to its fine piquancy on the salty-grippy finish that doesn't take away the sweetness but lifts it, making the wine's lovely ripe fruit component a fine pairing with many dishes, not only from the Asian cuisines. Fine bitters on the aftertaste. Very stimulating indeed. 12.5% alcohol. Natural cork. Tasted in September 2021. According to Ivan Massonnat, "the Domaine's Chaume 1er Cru plots surround the place called 'L’Echarderie,' which, until the French Revolution, was the cellar of the lords of Haute-Guerche (exploiting the Chaume vineyards for the Ronceray Abbey)."
Product Details
size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
Overview
Sourced from a tiny, south-east facing 0.35-hectare plot on a marriage of schists and pudding sandstones in the subsoil, the dark-golden colored 2018 Coteaux-du-Layon Chaume Premier Cru Écharderie opens with an intense and elegant, noble and refreshing bouquet of citrus fruits, such as limes, lemons and oranges, intertwined with honey and stone fruit as well as stony aromas, beautifully pure and precise. Playful and refined on the palate, this is an elegant, dense and stimulatingly salty and crystalline Chaume that offers remarkable drinkability and gastronomic talent due to its fine piquancy on the salty-grippy finish that doesn't take away the sweetness but lifts it, making the wine's lovely ripe fruit component a fine pairing with many dishes, not only from the Asian cuisines. Fine bitters on the aftertaste. Very stimulating indeed. 12.5% alcohol. Natural cork. Tasted in September 2021. According to Ivan Massonnat, "the Domaine's Chaume 1er Cru plots surround the place called 'L’Echarderie,' which, until the French Revolution, was the cellar of the lords of Haute-Guerche (exploiting the Chaume vineyards for the Ronceray Abbey)."
green grapes

Varietal: Chenin Blanc

One of the most versatile white wine grape varietals in the world is the Chenin Blanc, a green skinned grape most closely associated with the still and sparkling wines of the Loire Valley, but which are cultivated in many countries across the globe and revered for their fine character and unique attributes. One of the key features of the Chenin Blanc grape is the fact that it is able to express the characteristics of the terroir it is grown on, making for highly interesting and complex white wines prized by those looking for something a little different. Their high acidity means they are perfect for producing a wide range of different wine styles, from flavorful still white wines to elegant crémants and sweet, viscous and unusual dessert wines.
barrel

Region: Loire Valley

Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Chenin Blanc

One of the most versatile white wine grape varietals in the world is the Chenin Blanc, a green skinned grape most closely associated with the still and sparkling wines of the Loire Valley, but which are cultivated in many countries across the globe and revered for their fine character and unique attributes. One of the key features of the Chenin Blanc grape is the fact that it is able to express the characteristics of the terroir it is grown on, making for highly interesting and complex white wines prized by those looking for something a little different. Their high acidity means they are perfect for producing a wide range of different wine styles, from flavorful still white wines to elegant crémants and sweet, viscous and unusual dessert wines.
barrel

Region: Loire Valley

Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.