Do we ship to you?.
More wines available from El Esteco
750ml
Bottle:
$15.00
A fresh nose with some herb character to the blackcurrants and tobacco. A well-made, elegant cabernet sauvignon,...
750ml
Bottle:
$13.90
$15.00
A juicy cabernet sauvignon that shows varietal typicality, with notes of white pepper, red chili pepper and olive to...
750ml
Bottle:
$13.95
$15.00
Dark olives and some fresh leafiness to the black plums and dark cherries. A very smooth red with creamy tannins and...
750ml
Bottle:
$13.50
$15.00
Floral nose with plenty of violet, morello cherries, dried oregano and thyme-like herbs. Fleshy, flavorful dark...
750ml
Bottle:
$15.84
The Don David Tannat is rich in spice and fruit with flavors of dark berry fruit, exotic spice, vanilla and chocolate.
More Details
Winery
El Esteco
Region: Salta
For lovers of New World wine, the region of Salta is generally regarded as being amongst the finest and most geographically interesting in the world. Situated at the extreme north of Argentina, Salta is a wine region which is both at an impressively high altitude, as well as an extremely low latitude, being a mere twenty four degrees from the equator. However, these two factors cancel each other out when it comes to viticulture, producing a superbly warm and fertile environment for the cultivation of vineyards. The mountainous landscape of Salta reaches elevations of up to 3,000 meters above sea level, an astonishing figure which demonstrates just how unique the region is. Within the main wine provinces of Cafayate and Molinos, Chardonnay and Cabernet Sauvignon grapes (the region's flagship varietals) grow to full ripeness in the blazing sunshine, and produce exceptionally flavorful wines.
Country: Argentina
Anyone who has been the Mendoza area of Argentina may be surprised to find that this is one of the primary wine regions of the country, now comfortably sitting as the fifth largest producer of wine in the world. The Mendoza is an incredibly dry and arid desert, which receives as little as two hundred millimeters of rainfall per year, and supports very little life at all. We can thank the ancient technologies of the Huarpes Indians for Argentina's current booming wine trade, as they managed to irrigate the region by digging channels from the Mendoza river, thus creating an area which had enough access to water with which to grow vines. Not only this, but the grape which Argentina primarily uses for their wines – Malbec – actually flourishes in such conditions, as it is less likely to suffer from the rot it so often finds in the considerably damper regions of Europe it has its origins in. Such expertise and foresight has resulted in Argentina being able to produce high quality wines of both red and white types, with Malbec, Bonarda and Cabernet Sauvignon dominating the vineyards for red wines, and Torrontés, Chardonnay and Chenin Blanc making up for most of the white wine produced there.