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Red
750ml
Bottle: $20.94
12 bottles: $20.52
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Red
750ml
Bottle: $49.94
6 bottles: $48.94
Wine of pomegranate color with cherry hue. Powerful aromas, bright, with notes of cherry, currant, blackberry,...
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Red
750ml
Bottle: $58.50
12 bottles: $57.33
100% Teroldego. Teroldego is a close relative of Lagrein, both being native Südtirol varieties. Nusserhof only has...
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Red
750ml - Case of 12
Bottle: $19.60
Dark ruby in color with generous aromas of dark berries, fig, and chocolate. Sumptuous flavors on the palate of ripe...
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Red
750ml - Case of 12
Bottle: $19.60
Elegant and floral on the nose with aromas of currant and rose hip. More fruit on the palate with flavors of...
Red
750ml
Bottle: $39.11
12 bottles: $38.32
The 2019 Areni captivates with aromas of dark fruits, muddled strawberry and freshly cracked black pepper. The palate...
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Red
750ml
Bottle: $119.88
A field blend of various strains of Areni Noir, the grapes for Yeraz come from ultra-centennial semi abandoned bush...
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Red
750ml
Bottle: $19.94 $20.80
12 bottles: $19.76
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Red
750ml - Case of 6
Bottle: $62.92
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Red
750ml - Case of 6
Bottle: $44.66
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Red
750ml - Case of 6
Bottle: $44.66
This charming red is marked by a racy acidity, with peppery-spice elements lining the bramble fruit and dark cherry...
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Red
750ml - Case of 6
Bottle: $149.94
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Red
750ml - Case of 6
Bottle: $71.45
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White
750ml - Case of 6
Bottle: $108.95
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White
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White

Malagousia Mencia Mencia Tocai Friulano

If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.

It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

The Tocai Fruiliano grape varietal has been grown in and around the northern regions of Italy for centuries, and is still widely praised for its distinctive character and beautiful set of flavors and aromas. Despite the name, the Tocai Fruiliano varietal is not actually related to the famous Tokaji grapes of Hungary, or the Tokay d'Alsace grapes, but is actually the same species as Sauvignon Vert. Wines made from the Tocai Fruiliano grape are generally a pale straw yellow in color, and are recognizable by their aroma of wild flowers and orchard fruits such as pears. The flavor of the wines varies from vineyard to vineyard, and the Tocai Fruiliano grape is renowned for having a broad set of flavors, although citrus notes are usually detectable in most bottles.