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Elegant and expressive, offering rose, cherry, currant, mineral and spice notes. Vibrant, matching nicely with the...
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Effusive aromas of flowers, sandalwood, black currant and blackberry are allied to a delicate frame. Balanced in a...
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Effusive aromas of flowers, sandalwood, black currant and blackberry are allied to a delicate frame. Balanced in a...
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With their 1.2ha of Les Amoureuses, the Groffiers are the biggest owners of this celebrated premier cru, ahead of...
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Incisive aromas of black currant, black cherry, violet, mineral and light oak spice introduce this supple red. Ample...
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A sleek and alluring red, expressing violet, cherry, blackberry, mineral and sweet spice aromas and flavors....
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Medium red, a bit less bright than the Gevrey villages Roasted plum, brown spices and an animal quality on the nose;...
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Effusive spice and cherry flavors are woven into the silky texture in this vivid red. Shows a solid structure, boding...
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Taut and focused, with black cherry and blackberry flavors fused to the bracing structure. Lithe and long, this adds...
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This may not be the most famous Chambolle premier cru from Groffier, but it's a quintessential expression of the...
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Malagousia Mencia Pinot Noir Verdelho

If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.

It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.