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750ml
Bottle:
$29.41
$30.96
12 bottles:
$21.89
Ethiopian Coffee combines the unique flavour of real Marula fruit with the full-bodied, fragrant mocha-chocolate...
750ml
Bottle:
$29.41
$30.96
12 bottles:
$21.89
Excellent, Highly Recommended (Finalist) (Great Value) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$36.94
Though it’s made with ancho chiles, this liqueur is modest on the spice scale. Caramel-y brown in the glass, look...
750ml
Bottle:
$35.52
Earthy and tangy aromas of fire roasted green chili are bright and pungent. The cloud-like texture carries...
750ml
Bottle:
$33.77
6 bottles:
$24.29
COLOUR Deep polished amber with bronze highlights. NOSE First aromas are an aromatic spiced bouquet with caramel. As...
750ml
Bottle:
$18.24
$19.20
12 bottles:
$16.63
Aromas of tangy, fruit candies, dried strawberry, and fresh orange pulp introduce a spike of approachable gentian...
750ml
Bottle:
$19.20
12 bottles:
$16.63
Sweet orange zest, wormwood, star anise, and sherry-esque oxidation on the nose precede a vibrant, warming palate...
750ml
Bottle:
$27.36
$28.80
12 bottles:
$25.08
Antica Torino Bitter Bianco is a brilliantly translucent bitter bianco and aperitivo. Bright citrus aromas and fresh...
750ml
Bottle:
$29.64
$31.20
12 bottles:
$27.36
Warm bright brownish color, rich and consistent in the glass, spicy with hints of cinnamom, cardamom and chinchona....
700ml
Bottle:
$28.50
$30.00
12 bottles:
$26.22
Genepì is the liqueur associated with the Alps. The yellow flowers are picked in the wild and highly elevates...
700ml
Bottle:
$26.22
$27.60
12 bottles:
$23.94
Genziana is a family of owering plants that thrives three thousand feet above sea level in the Alps and Apennines of...
1.0Ltr
Bottle:
$30.72
Bright pink orange hue. Zesty orange and ruby red grapefruit aromas. The palate resembles the bouquet, while offering...
375ml
Bottle:
$18.75
$19.74
12 bottles:
$15.80
Bright pink orange hue. Zesty orange and ruby red grapefruit aromas. The palate resembles the bouquet, while offering...
750ml
Bottle:
$33.84
6 bottles:
$25.92
Bright pink orange hue. Zesty orange and ruby red grapefruit aromas. The palate resembles the bouquet, while offering...
750ml
Bottle:
$33.06
$34.80
12 bottles:
$30.78
Treat yourself! Waves of aronia berry, cherry, and raspberry give way to soft floral overtones of lavender and...
750ml
Bottle:
$34.20
$36.00
12 bottles:
$31.92
This unusual, spicy-sweet liqueur is made with celery root and celery stalk, fennel, anise, dill and lemon peel. The...
750ml
Bottle:
$33.60
12 bottles:
$28.50
Apologue continues their exploration of novel botanical liqueurs with Paw Paw, the largest edible fruit native to...
750ml
Bottle:
$34.20
$36.00
12 bottles:
$31.92
Built for bartenders, this bittersweet liqueur makes for a refreshing and complex aperitivo. With hints of spice,...
750ml
Bottle:
$36.48
$38.40
12 bottles:
$34.20
Expect a vibrant orange hue and warm, honeyed aroma with hints of orange peel and spice. The palate is complex and...
720ml
Bottle:
$24.00
12 bottles:
$22.80
A refreshing liqueur made from the juice of fresh squeezed yuzu citrus, sake and a touch of rock sugar to add...
Liqueur Malvasia Mavrodaphne Mencia
In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.
Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.
Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?