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Chateau Laroque Saint Emilion Grand Cru 2020 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
VM
96
JD
95
DC
94
JS
94
WA
93
Additional vintages
VM
96
Rated 96 by Vinous Media
The 2020 Laroque is even better than the en primeur sample. Dark and enveloping, with tons of class, Laroque is a winner. Succulent dark plum, gravel, spice, menthol, licorice and pipe tobacco give the 2020 tons of nuance. Laroque is class personified. Winemaker David Suire is doing important work here. ... More details
Image of bottle
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Chateau Laroque Saint Emilion Grand Cru 2020 750ml

SKU 922127
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Qualifies for 12 Ship Free
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$36.94
/750ml bottle
Quantity
* There are 10 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
96
JD
95
DC
94
JS
94
WA
93
VM
96
Rated 96 by Vinous Media
The 2020 Laroque is even better than the en primeur sample. Dark and enveloping, with tons of class, Laroque is a winner. Succulent dark plum, gravel, spice, menthol, licorice and pipe tobacco give the 2020 tons of nuance. Laroque is class personified. Winemaker David Suire is doing important work here.
JD
95
Rated 95 by Jeb Dunnuck
From an estate that has been on an incredible run of late, largely due to the talents of director David Suire, the 2020 Château Laroque shows the cooler, limestone-driven style of the terroir beautifully and has a clean, focused style in its darker (almost blue) berry fruits as well as chalky minerality, violets, spice, and floral nuances. Medium-bodied on the palate, this focused, straight, remarkably pure Saint-Emilion has terrific mid-palate depth and a great finish. It needs to be hidden in the cellar for a solid 4-5 years if possible and is going to have 30 years of longevity. If drinking any time soon, give it an hour in a decanter.
DC
94
Rated 94 by Decanter
Ripe, juicy and so seductive. This is delicious, a gorgeous texture of just grainy tannins giving the structure and the frame while crushed stone, salty black fruits give the flavour. Edges of liquorice and clove are present giving the sense of oak but they combine to the whole rather than sticking out overtly. A really impressive wine with bite, grip and interest. Youthful and high-toned, this is serious, it's not a wine for the faint hearted, but expertly positioned and presented.
JS
94
Rated 94 by James Suckling
Aromas of sweet berries with herbs, wet earth and moss undertones as well as fresh mushrooms. Medium- to full-bodied with ultra-fine and creamy tannins and a lovely finish. It’s polished and refined. Drink after 2025, but already very pretty.
WA
93
Rated 93 by Wine Advocate
The 2020 Laroque has turned out nicely, bursting with aromas of cherries, minty blackberries, licorice and bay leaf. Medium to full-bodied, velvety and layered, with good depth at the core, chalky but refined tannins and a saline finish, it's another strong performance for this rising star of Saint-Émilion.
Wine Spectator
Ripe and open-knit, with a modest structure letting damson plum and black cherry puree notes play out easily. Shows subtle tea and cedar hints on the finish. Merlot and Cabernet Franc. Drink now through 2030. 11,000 cases made, 1,550 cases imported.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Additional vintages
Overview
The 2020 Laroque is even better than the en primeur sample. Dark and enveloping, with tons of class, Laroque is a winner. Succulent dark plum, gravel, spice, menthol, licorice and pipe tobacco give the 2020 tons of nuance. Laroque is class personified. Winemaker David Suire is doing important work here.
green grapes

Varietal: Merlot

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.
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More Details
green grapes

Varietal: Merlot

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.