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Red
750ml
Bottle: $46.99
6 bottles: $46.06
The Monastrell 2019 Estrecho was produced with grapes from vines planted on sandy soils that matured in 2,000-liter...
12 FREE
WA
94
WE
93
Sale
Red
750ml
Bottle: $12.86 $14.29
12 bottles: $12.76
A spicy nose with red plums, berries and white pepper. This is firm, juicy and also a little tart, with crunchy red...
JS
89
White
750ml
Bottle: $19.95
12 bottles: $19.55
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Case only
White
750ml - Case of 12
Bottle: $18.00
Very fresh and mineral «inland» version of Vermentino. Straw yellow in color with pale greenish reflections. A very...
Case only
Red
750ml - Case of 12
Bottle: $13.70
Red ruby in color. On the palate it is soft and enveloping. Medium to full-bodied and lightly candied, with dark...
Red
750ml
Bottle: $24.72
6 bottles: $24.00
Lightly chewy and fresh, this balanced, medium-bodied red has a subtle, pleasing toasty edge to the flavors of...
WS
91
Red
750ml
Bottle: $22.39
12 bottles: $20.52
The grape variety that expresses the character of Sicily’s oenological tradition better than all the others. This...
Sale
Red
750ml
Bottle: $41.88 $44.08
6 bottles: $40.00
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Red
750ml
Bottle: $18.80
12 bottles: $15.67
Red
750ml
Bottle: $19.60
6 bottles: $16.66
Case only
Red
750ml - Case of 12
Bottle: $17.72
So and expressive, revealing a deep strong character. Well-tempered silky tannins with flawless fruit reminiscent of...
Case only
Red
750ml - Case of 12
Bottle: $39.81
Creamy oak gives this a rather hedonistic feel to the blackberries with walnuts and some new leather. A hint of figs....
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JS
93
Case only
Red
750ml - Case of 12
Bottle: $37.71
Deep and impenetrable ruby red with a purple edge. Delightful nose with ripe scents of cherries, plums and...
White
750ml
Bottle: $19.89
12 bottles: $19.49
Colour:Intense straw yellow Nose:mineral, with hydrocarbon, almond, honey and Mediterranean brush notes Flavour:...
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White
750ml
Bottle: $14.93
12 bottles: $14.63
Fresh and crisp with aromas of white pears, lemons and white flowers. Some fennel. Medium-bodied with bright acidity...
JS
90
Red
750ml
Bottle: $13.94
12 bottles: $13.66
Thick and intense color; aromas of ripe red fruit combined with leather notes. On the palate is full-bodied and...
White
750ml
Bottle: $47.20
6 bottles: $46.40
A white wine of exquisite aromatic complexity and depth. On the palate, Grattamacco Bolgheri Vermentino expresses a...
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Red
12 FREE
Red
750ml
Bottle: $19.90
12 bottles: $18.91
Medium red with a bright purple hue. Aromas of dark, brambly, blueberry aromas are matched with dried herbs, earth...
Case only
Red
750ml - Case of 12
Bottle: $18.53
Dark red in color with bright purple hues, a wine with complex aromas of red fruits, black cherries, plums and black...

Mourvedre Nero D'avola Mencia Vermentino

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.

Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.



Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.

The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.