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750ml - Case of 12
Bottle: $743.37
With their 1.2ha of Les Amoureuses, the Groffiers are the biggest owners of this celebrated premier cru, ahead of...
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750ml - Case of 6
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Incisive aromas of black currant, black cherry, violet, mineral and light oak spice introduce this supple red. Ample...
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750ml - Case of 6
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750ml - Case of 6
Bottle: $728.47
A sleek and alluring red, expressing violet, cherry, blackberry, mineral and sweet spice aromas and flavors....
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750ml - Case of 6
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750ml - 1 Bottle
Bottle: $287.12
Medium red, a bit less bright than the Gevrey villages Roasted plum, brown spices and an animal quality on the nose;...
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750ml - Case of 12
Bottle: $351.23
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750ml - Case of 6
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750ml - Case of 6
Bottle: $260.95
Effusive spice and cherry flavors are woven into the silky texture in this vivid red. Shows a solid structure, boding...
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750ml - Case of 6
Bottle: $255.14
Taut and focused, with black cherry and blackberry flavors fused to the bracing structure. Lithe and long, this adds...
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750ml - Case of 12
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Taut and focused, with black cherry and blackberry flavors fused to the bracing structure. Lithe and long, this adds...
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750ml - Case of 6
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This may not be the most famous Chambolle premier cru from Groffier, but it's a quintessential expression of the...
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750ml - Case of 12
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This may not be the most famous Chambolle premier cru from Groffier, but it's a quintessential expression of the...
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750ml - Case of 6
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Focused, this red exudes black cherry, blackberry, earth, iron and tobacco flavors. It has innate power, expressed...
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750ml - Case of 12
Bottle: $254.91
Focused, this red exudes black cherry, blackberry, earth, iron and tobacco flavors. It has innate power, expressed...
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750ml - Case of 12
Bottle: $296.83
A racy, energetic red, with violet, cherry, strawberry and stony mineral aromas and flavors framed by spicy oak...
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750ml - Case of 6
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A seductive red highlighted by a silky texture and beautiful harmony, with flavors of black currant, cherry, incense...
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750ml - Case of 6
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750ml - Case of 12
Bottle: $572.42
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750ml - Case of 12
Bottle: $304.30

American Whiskey Passito Mencia Pinot Noir

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.