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Pardas Xarel-lo Pell A Pell 2022 750ml

size
750ml
country
Spain
region
Cataluna
appellation
Penedes
Additional vintages
2022 2021
WNR
Winery
100% Xarel-lo. Vines are grown in chalk and clay soils from the Sant Pere and Canyes vineyards. Grapes are farmed organically without herbicides or pesticides and later hand harvested. Foot stomped and fermented with native yeasts for 12 days. Aged for 5 months in stainless steel tanks. About 240 cases produced.
Image of bottle
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Pardas Xarel-lo Pell A Pell 2022 750ml

SKU 926789
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$21.95
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
100% Xarel-lo. Vines are grown in chalk and clay soils from the Sant Pere and Canyes vineyards. Grapes are farmed organically without herbicides or pesticides and later hand harvested. Foot stomped and fermented with native yeasts for 12 days. Aged for 5 months in stainless steel tanks. About 240 cases produced.
Product Details
size
750ml
country
Spain
region
Cataluna
appellation
Penedes
Additional vintages
2022 2021
Overview
100% Xarel-lo. Vines are grown in chalk and clay soils from the Sant Pere and Canyes vineyards. Grapes are farmed organically without herbicides or pesticides and later hand harvested. Foot stomped and fermented with native yeasts for 12 days. Aged for 5 months in stainless steel tanks. About 240 cases produced.
barrel

Region: Cataluna

As one of the most important wine regions in Spain, and indeed in Europe, Catalunya has been producing fine wines for an astonishing length of time. Indeed, there is much archaeological evidence to suggest that grapevines were being cultivated in ancient Catalan vineyards in pre-Roman times, and possibly even before the Pheonician traders first set out to plant vines in many western European countries. Whilst Catalunya is possibly best known for its famous sparkling Cava wines, the two hundred or so wineries in the region actually produce a wide range of red and white still wines, made from plenty of different imported and native grape varietals. As such, Catalunya is a fascinating region for any wine lover, with plenty of enticing, quintessentially Spanish flavors and aromas to discover.
fields

Country: Spain

From the deep and intense Rioja wines, or the dry and refreshing Ruedas, from Tempranillos to Verdejos, the range and quality of Spanish wines is always going to impress and fascinate. With several thousand years of traditions and expertise leading the way, Spanish wineries are currently producing some of the most flavorful and interesting wines to come out of Europe, striving to overcome the reputation problems the country suffered in the mid to late twentieth century. Despite being one of the largest producers of wine in the world, with billions of bottles being filled each year, Spanish wine producers are more interested in quality over quantity than ever before. The results of this are some truly world class wines rivaling even the finest produce of France in regards to balance, character and flavor, gaining new fans and enthusiasts every day.
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Region: Cataluna

As one of the most important wine regions in Spain, and indeed in Europe, Catalunya has been producing fine wines for an astonishing length of time. Indeed, there is much archaeological evidence to suggest that grapevines were being cultivated in ancient Catalan vineyards in pre-Roman times, and possibly even before the Pheonician traders first set out to plant vines in many western European countries. Whilst Catalunya is possibly best known for its famous sparkling Cava wines, the two hundred or so wineries in the region actually produce a wide range of red and white still wines, made from plenty of different imported and native grape varietals. As such, Catalunya is a fascinating region for any wine lover, with plenty of enticing, quintessentially Spanish flavors and aromas to discover.
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Country: Spain

From the deep and intense Rioja wines, or the dry and refreshing Ruedas, from Tempranillos to Verdejos, the range and quality of Spanish wines is always going to impress and fascinate. With several thousand years of traditions and expertise leading the way, Spanish wineries are currently producing some of the most flavorful and interesting wines to come out of Europe, striving to overcome the reputation problems the country suffered in the mid to late twentieth century. Despite being one of the largest producers of wine in the world, with billions of bottles being filled each year, Spanish wine producers are more interested in quality over quantity than ever before. The results of this are some truly world class wines rivaling even the finest produce of France in regards to balance, character and flavor, gaining new fans and enthusiasts every day.