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Domaine De Triennes Viognier Sainte Fleur 2021 750ml

size
750ml
country
France
region
Provence
appellation
Mediterranee
Additional vintages
WNR
Winery
Intense perfume of apricot, honeysuckle, white flowers and lavender honey. This wine strikes a beautiful balance between aromatic richness, crisp acidity and mineral structure.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Domaine De Triennes Viognier Sainte Fleur 2021 750ml

SKU 940717
Sale
$18.80
/750ml bottle
$17.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Intense perfume of apricot, honeysuckle, white flowers and lavender honey. This wine strikes a beautiful balance between aromatic richness, crisp acidity and mineral structure.
Product Details
size
750ml
country
France
region
Provence
appellation
Mediterranee
Additional vintages
Overview
Intense perfume of apricot, honeysuckle, white flowers and lavender honey. This wine strikes a beautiful balance between aromatic richness, crisp acidity and mineral structure.
green grapes

Varietal: Viognier

The green-skinned Viognier grape varietal has been around for centuries in France, with many people claiming that they were brought to the Rhone region from Croatia by ancient Romans who were impressed by its flavors and aromas. Today, they are grown in several different countries, although many wineries find them a difficult varietal to work with as they are highly susceptible to disease, and struggle in fluctuating climatic conditions. However, when the grapes are harvested at the right time, the wines they produce are of an exceptional quality. Their floral aromas are their main selling point, as these give an impression of sweetness over an otherwise dry and fruit-forward wine, and their crispness and low acidity makes them an ideal match for many international cuisines.
barrel

Region: Provence

The region of Provence is known throughout the world as being the home of delicious flavors, evocative rolling landscapes, and a dedication to tradition and the quiet life unmatched by anywhere else in France. Such things apply wholeheartedly to the wine industry of the region, too, and Provence has held a reputation for excellence in viticulture which stretches back over thousands of years. Indeed, Provence is widely understood to be amongst the oldest wine regions in the world, with Greeks, Gauls and Pheonicians all understood to have cultivated vines there over the centuries. Today, Provence is most renowned for its superb rosé wines, of which there are many. Indeed, rosé wine make up for over sixty percent of the wines of Provence, with red and white varieties made in smaller quantities, but with the same meticulous attention to detail, tradition and brilliance.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Viognier

The green-skinned Viognier grape varietal has been around for centuries in France, with many people claiming that they were brought to the Rhone region from Croatia by ancient Romans who were impressed by its flavors and aromas. Today, they are grown in several different countries, although many wineries find them a difficult varietal to work with as they are highly susceptible to disease, and struggle in fluctuating climatic conditions. However, when the grapes are harvested at the right time, the wines they produce are of an exceptional quality. Their floral aromas are their main selling point, as these give an impression of sweetness over an otherwise dry and fruit-forward wine, and their crispness and low acidity makes them an ideal match for many international cuisines.
barrel

Region: Provence

The region of Provence is known throughout the world as being the home of delicious flavors, evocative rolling landscapes, and a dedication to tradition and the quiet life unmatched by anywhere else in France. Such things apply wholeheartedly to the wine industry of the region, too, and Provence has held a reputation for excellence in viticulture which stretches back over thousands of years. Indeed, Provence is widely understood to be amongst the oldest wine regions in the world, with Greeks, Gauls and Pheonicians all understood to have cultivated vines there over the centuries. Today, Provence is most renowned for its superb rosé wines, of which there are many. Indeed, rosé wine make up for over sixty percent of the wines of Provence, with red and white varieties made in smaller quantities, but with the same meticulous attention to detail, tradition and brilliance.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.