Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2021
$25.95
Vermentino
United States
Oregon
Willamette Valley
750ml
12B / $25.43
Better Price
2023
$22.94
Vermentino
United States
California
Lodi
750ml
12B / $22.48
Similar Price
2023
$26.40
Vermentino
United States
California
Sonoma Valley
750ml
12B / $25.87
Similar Price, Better Score
2022
$25.08
Vermentino
United States
California
Lodi
750ml
Better Price, Better Score
2022
$20.94
Vermentino
United States
California
Sonoma Valley
750ml
12B / $20.52
More wines available from Day Wines
750ml
Bottle:
$39.79
$42.20
The wine is lively, lithe, and has a fairly solid mineral structure with a supple and glossy mid palate. Lemon curd,...
750ml
Bottle:
$34.95
The wine is 100% Pinot Meunier mostly from Left Coast Cellars in the Van Duzer Corridor AVA. It was 1/3 whole...
750ml
Bottle:
$27.95
100% Pinot Noir. The fruit for Deep Blue comes from seven biodynamic or organically farmed vineyards in the...
750ml
Bottle:
$39.03
$40.60
Located within the new Van Duzer Corridor AVA, Johan is an 85-acre certified-Biodynamic vineyard. The vineyard,...
750ml
Bottle:
$19.94
This is an Alsatian-style white blend of several organically farmed vineyards around the Willamette Valley. Grapes...
More Details
Winery
Day Wines
Varietal: Vermentino
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.
Region: Oregon
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
Country: United States
Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
Appellation: Willamette Valley
Willamette Valley in Oregon may not be the most famous of the United States' wine regions, but it has a reputation for producing high quality wines which are the very essence of the land they are grown on, and it is consistently gaining international attention for its beautiful Pinot Noir wines. The wines of Willamette Valley are generally fruit-forward, elegant and lush, and full of the fine features of their terroir, making them a fascinating range of wines for lovers of New World produce. Whilst Pinot Noir is by far the most common grape grown in Willamette Valley, wineries of this region have a reputation for innovation and experimentation within viticultural circles, and are ever expanding their portfolios and experimenting with new varietals. As such, Willamette Valley is a highly interesting region to look into, with an impressive array of well crafted, delicious wines.