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750ml
Bottle:
$35.89
Aromas of flint, wet stones, and Asian pear. Tension and saltiness on the palate, balanced by bright acidity. Pairs...
750ml
Bottle:
$27.55
12 bottles:
$27.00
Sliced green apples, fennel, lemon rind and white peaches on the nose. It’s wonderfully fresh, medium- to...
750ml
Bottle:
$26.94
12 bottles:
$26.40
• 100% Petite Arvine.
• Sandy soils of morainic origin.
• Hand-harvested.
• Brief maceration on the skins....
750ml - Case of 12
Bottle:
$48.51
Lively and golden, aromas of yellow apple, burnt caramel, and white pepper on the nose. The palate is rich and full,...
750ml - Case of 12
Bottle:
$39.14
Complex aromas of mountain herbs, white flowers, hay, honey and citrus. On the palate the wine continues to evolve...
750ml - Case of 6
Bottle:
$18.40
Palate: Fatty entry due to the maceration process. A marked acidity leaving a sensation of freshness. When the wine...
750ml - Case of 12
Bottle:
$17.94
Palate: Fatty entry due to the maceration process. A marked acidity leaving a sensation of freshness. When the wine...
750ml - Case of 6
Bottle:
$109.95
750ml - Case of 6
Bottle:
$79.94
750ml - Case of 6
Bottle:
$86.95
750ml - Case of 6
Bottle:
$76.95
750ml - Case of 6
Bottle:
$89.94
Pre-Arrival
Rafael Palacios Sorte O Soro 2019
750ml - Case of 6
Bottle:
$360.44
The single-vineyard Sorte O Soro had not been produced since 2016, and the 2019 Sorte O Soro is the next vintage...
Godello Mencia Petite Arvine Xinomavro
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.