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Rapid Ship
White
1.0Ltr
Bottle: $9.99
Mouthwatering aromas of ripe grape, savory gentian root, sweet baking spices, dark chocolate, spun sugar, and crème...
UBC
93
WE
92
Sale
White
750ml
Bottle: $14.08 $14.82
12 bottles: $10.45
Mouthwatering aromas of ripe grape, savory gentian root, sweet baking spices, dark chocolate, spun sugar, and crème...
UBC
93
WE
92
White
1.0Ltr
Bottle: $36.48
6 bottles: $26.40
Enticing aromas of green olive, stewed cherry, lemon peel, licorice, thyme, and pine resin. Dried red fruits, brine,...
UBC
96
WE
92
Red
750ml
Bottle: $19.60
12 bottles: $15.83
Sale
Red
750ml
Bottle: $13.62 $15.13
The 2022 Nero d'Avola mixes sweet herbal tones with crushed black cherries and wet stone to form an inviting bouquet....
VM
89
Sale
White
750ml
Bottle: $22.80 $24.00
12 bottles: $19.38
Sale
White
750ml
Bottle: $22.80 $24.00
12 bottles: $19.38
Italy- Contratto Vermouth Rosso has quickly established itself as one of the apertivi and modifier of choice amongst...
Sale
Red
750ml
Bottle: $21.94 $22.80
12 bottles: $21.66
Sale
Red
750ml
Bottle: $12.36 $13.01
12 bottles: $8.08
Red
750ml
Bottle: $18.00
12 bottles: $17.64
Nero d’Avola, guyot, planted in 2011, harvested in late September at 42 hl/ha. Destemmed and crushed, with...
Sale
Red
750ml
Bottle: $16.63 $18.48
12 bottles: $13.59
Umami notes of soy sauce and black olives, a bit of mossy underbrush and berries swirl together on the nose of the...
WE
89
WA
88
Case only
Red
750ml - Case of 12
Bottle: $14.73
A fine and persistent wine, with a strong scent of ripe red fruit.
Case only
Red
750ml - Case of 12
Bottle: $19.20
COLOR: Intense red with violet reflections. PERFUME: Red fruit, ripe blackberries and cocoa scent. TASTE: Tannic...
Red
750ml
Bottle: $79.93
6 bottles: $78.33
The 2019 Sicilia Mille e Una Notte is a blend of Nero d'Avola, Petit Verdot, Syrah and other complementary grapes....
12 FREE
WA
94
VM
94
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Cherries and watermelon with some citrus aromas follow through to a medium to full body with creamy-textured tannins...
JS
92
WE
90
Red
750ml
Bottle: $20.94
12 bottles: $20.52
Very typical with lots of sour cherry and crisp lemon zest in both the nose and palate. Medium body with bright...
JS
92
Sale
Red
750ml
Bottle: $34.67 $35.99
Our Petite Sirah hails from Stone Tree Vineyard in the heart of the Wahluke Slope AVA and exemplifies the luscious...
12 FREE
Red
750ml
Bottle: $13.40
12 bottles: $13.13
COLOR: Bright magenta red in color. NOSE: Very fruit forward with notes of red berries (cherry, blackberry),...
White
750ml
Bottle: $40.79
6 bottles: $40.00
An intense and elegant White Vermouth from Timorasso-Derthona wine, thanks to an inspired bouquet. A tribute to...
12 FREE
Sale
White
1.0Ltr
Bottle: $25.07 $26.39
Color: The maturation in steel tanks delivers a garnet color with opulent amber shades. Bouquet: Elegant and refined...

Nero D'avola Mencia Petite Sirah Vermouth

Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.



Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.

Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.

By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.

There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.