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Chateau Cheval Blanc Saint Emilion Grand Cru 2021 375ml

size
375ml
country
France
region
Bordeaux
appellation
Saint Emilion
VM
98
JS
98
WA
97
DC
96
WS
93
VM
98
Rated 98 by Vinous Media
96-98 The 2021 Cheval Blanc is one of the wines of the vintage. Vertical and aristocratic in bearing, Cheval is just stunning. Time in the glass brings out compelling inner sweetness and perfume to play off a core of rich dark fruit, gravel, spice, menthol and dried flowers. I also tasted the final three blending components, none of which hints at the magnificence of the Grand Vin. Stunning. ... More details
Image of bottle
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Chateau Cheval Blanc Saint Emilion Grand Cru 2021 375ml

SKU 950072
Case Only Purchase
Long-term Pre-Arrival
$3670.80
/case
$305.90
/375ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
98
JS
98
WA
97
DC
96
WS
93
VM
98
Rated 98 by Vinous Media
96-98 The 2021 Cheval Blanc is one of the wines of the vintage. Vertical and aristocratic in bearing, Cheval is just stunning. Time in the glass brings out compelling inner sweetness and perfume to play off a core of rich dark fruit, gravel, spice, menthol and dried flowers. I also tasted the final three blending components, none of which hints at the magnificence of the Grand Vin. Stunning.
JS
98
Rated 98 by James Suckling
97-98 This is so finely textured with very precise, tight tannins. Medium to full body. Lots of layers here with black and blue fruit, stones, tar, dark cocoa and spices. Dried herbs. Long and persistent. Stays focused all the way. So precise. 52% cabernet franc, 43% merlot and 5% cabernet sauvignon.
WA
97
Rated 97 by Wine Advocate
95-97 A terrific achievement, the 2021 Cheval Blanc is a blend of 52% Cabernet Franc, 33% Merlot and 5% Cabernet Sauvignon. Unfurling in the glass with aromas of raspberries and cherries mingled with notions of cigar wrapper, vine smoke, rose petals and violets, it's full-bodied, layered and concentrated, with an elegantly muscular chassis of ripe, powdery tannin and lively animating acids. Long and penetrating, this is a serious, rather structured young Cheval Blanc that will require and reward patience.
DC
96
Rated 96 by Decanter
Incredible aromatic complexity on the nose, just wow, the beautiful bitter dark chocolate, blackcurrant, blackberries, fragrant violets and roses, coffee, toffee, caramel, smoked earth, liquorice and tobacco, I could smell it for hours! It wows on the palate too giving succulence, freshness and juiciness balanced by integrated acidity and a backbone of spice coming from the Cabernet Franc - the highest percentage since 2011 and the first time outweighing Merlot at 52%. Perfume continues on the palate also, the soft fragrance giving the nuance while the satin tannins coat the mouth with bite and chew. Minerality comes across via wet stone and graphite edges with liquorice and clove spice. Constituent tastings of Merlot, Cabernet Sauvignon and Cabernet Franc show how skillfully this was created. Still quite tense and linear at this point but showcases perfectly both the vineyard and vintage - each detail and decision in the glass with no let up of power or concentration. A fantastic effort from the team and winemaker Pierre-Olivier Clouet. Drinking Window: 2027 - 2050
WS
93
Rated 93 by Wine Spectator
Polished and inviting in feel, offering notes of dark cherry and plum puree infused with black tea, followed by persistent echoes of warm stone, violet and bay through the lengthy finish. Lacks the density of a classic, but displays a seamless feel that avoids the austerity of the vintage. Great effort. Cabernet Franc, Merlot and Cabernet Sauvignon. Drink now through 2040. 6,058 cases made, 462 cases imported.
Product Details
size
375ml
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
96-98 The 2021 Cheval Blanc is one of the wines of the vintage. Vertical and aristocratic in bearing, Cheval is just stunning. Time in the glass brings out compelling inner sweetness and perfume to play off a core of rich dark fruit, gravel, spice, menthol and dried flowers. I also tasted the final three blending components, none of which hints at the magnificence of the Grand Vin. Stunning.
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Saint Emilion

Of all of France's wine regions, the one most closely associated with high quality red wines is undoubtedly Bordeaux. Within Bordeaux, there is no other sub-region quite as highly esteemed as Saint Emilion, situated on the hallowed right bank of the Gironde river, and home to many of the world's most famous and dearly loved wine chateaus Saint Emilion is revered for its finely crafted and utterly delicious blended red wines, most commonly made by blending together wines made from Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes. The region is one steeped in tradition, and the blending techniques and methods have been handed down through the generations to ensure that the wines which bear the name Saint Emilion remain amongst the best in the world.
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More Details
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
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Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Saint Emilion

Of all of France's wine regions, the one most closely associated with high quality red wines is undoubtedly Bordeaux. Within Bordeaux, there is no other sub-region quite as highly esteemed as Saint Emilion, situated on the hallowed right bank of the Gironde river, and home to many of the world's most famous and dearly loved wine chateaus Saint Emilion is revered for its finely crafted and utterly delicious blended red wines, most commonly made by blending together wines made from Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes. The region is one steeped in tradition, and the blending techniques and methods have been handed down through the generations to ensure that the wines which bear the name Saint Emilion remain amongst the best in the world.