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More wines available from Castello Dei Rampolla
750ml
Bottle:
$37.40
$40.22
This is a fantastic Chianti Classico with so much complexity and intensity. Cherry, chocolate, hazelnut and wet earth...
750ml
Bottle:
$28.90
$29.65
A classic Chianti Classico with plums, strawberries and peaches on the nose and palate. Medium-bodied with very fine...
Pre-Arrival
Castello Dei Rampolla Chianti Classico 2021
750ml - 1 Bottle
Bottle:
$36.92
Bright ruby red color. The bouquet on the nose is intense, with rich cherry and red berry aromas and leafy...
Pre-Arrival
Castello Dei Rampolla D'alceo IGT 2006
750ml - 1 Bottle
Bottle:
$173.95
Shows beautiful aromas and flavors of currant, toasty oak, tobacco and licorice. Full and very polished, with a...
Pre-Arrival
Castello Dei Rampolla D'alceo IGT 2007
750ml - 1 Bottle
Bottle:
$174.73
The 2007 d’Alceo shows none of the Sammarco’s early appeal. It is a dark, inward wine imbued with black fruit,...
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Winery
Castello Dei Rampolla
Vintage: 2008
2008 saw very high yields across wineries in much of the southern hemisphere, as a result of highly favorable climatic conditions. Although in many areas, these high yields brought with them something of a drop in overall quality, this could not be said for South Australia's wines, which were reportedly excellent. Indeed, the 2008 Shiraz harvest in South Australia is said to be one of the most successful in recent decades, and western Australia's Chardonnays are set to be ones to watch out for. New Zealand's Pinot Noir harvest was also very good, with wineries in Martinborough reportedly very excited about this particular grape and the characteristics it revealed this year.
Pinot Noir also grew very well in the United States, and was probably the most successful grape varietal to come out of California in 2008, with Sonoma Coast and Anderson Valley delivering fantastic results from this grape. Elsewhere in United States, Washington State and Oregon had highly successful harvests in 2008 despite some early worries about frost.
However, it was France who had the best of the weather and growing conditions in 2008, and this year was one of the great vintages for Champagne, the Médoc in Bordeaux, Languedoc-Roussillon and Provence, with Pinot Noir, Cabernet Sauvignon and Chardonnay grapes leading the way. Italy, too, shared many of these ideal conditions, with the wineries in Tuscany claiming that their Chianti Classicos of 2008 will be ones to collect, and Piedmont's Barberesco and Barolo wines will be recognized as amongst the finest of the past decade.
Region: Tuscany
Tuscany is probably Italy's most important and widely respected wine region, with a history which stretches back almost three thousand years, and a set of fine grape varietals which produce some of the most delicious quality white and red wines in the world. Sangiovese and Vernaccia varietal grapes are grown all over this expansive region, and the way they are handled, aged and processed varies from town to town. The beautiful hot climate of Tuscany helps these grapes reach full ripeness, despite the fact the soil of the region is generally problematic for the vintners who work there. Despite this, there is a dedication to quality and flavor in Tuscany which is more or less unmatched anywhere else in Italy, and a great mix of strong tradition and willingness to experiment and think outside the box which has been a wonderful recipe for success in the region.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.