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Georg Breuer Rudesheimer Berg Schlossberg Riesling 2017 750ml

size
750ml
country
Germany
appellation
Rudesheim
WS
93
VM
92
JS
92
Additional vintages
WS
93
Rated 93 by Wine Spectator
Pure, showing a little bit of weight on the palate, but the texture caresses. Despite the powerful acidity, this offers plenty of flesh for balance. Sweet spice, white pepper, tropical fruit and citrus flavors are well-meshed. Mineral-infused aftertaste. Best from 2022 through 2035. 480 cases made. ... More details
Image of bottle
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Georg Breuer Rudesheimer Berg Schlossberg Riesling 2017 750ml

SKU 879655
Case Only Purchase
Long-term Pre-Arrival
$1337.70
/case
$222.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
93
VM
92
JS
92
WS
93
Rated 93 by Wine Spectator
Pure, showing a little bit of weight on the palate, but the texture caresses. Despite the powerful acidity, this offers plenty of flesh for balance. Sweet spice, white pepper, tropical fruit and citrus flavors are well-meshed. Mineral-infused aftertaste. Best from 2022 through 2035. 480 cases made.
VM
92
Rated 92 by Vinous Media
Scents of white peach, lemon and sea breeze anticipate the bright, tangy juiciness and marine mineral savor exhibited on a firm but polished palate, while suggestions of peach fuzz, lemon pip and crushed stone add to the invigoration of a vibrantly- and mouthwateringly-sustained finish.
JS
92
Rated 92 by James Suckling
Use this crisp and elegant dry riesling as you would a Chablis, because that's the kind of dry balance and long, clean-mineral finish it has. With aeration, plenty of apples and pears fruit unfold. From organically grown grapes. Fair’n Green certification. Good aging potential. Drink or hold. Screw cap.
Product Details
size
750ml
country
Germany
appellation
Rudesheim
Additional vintages
Overview
Pure, showing a little bit of weight on the palate, but the texture caresses. Despite the powerful acidity, this offers plenty of flesh for balance. Sweet spice, white pepper, tropical fruit and citrus flavors are well-meshed. Mineral-infused aftertaste. Best from 2022 through 2035. 480 cases made.
green grapes

Varietal: Riesling

Riesling grapes have produced some of the finest wines of the Old World over the past couple of centuries, and are quickly becoming much loved by New World audiences as their influence continues to spread across the globe. They are generally grown and cultivated in colder climates, as is found in their native Germany, where they have the remarkable ability to pick up and express interesting features of their terroir, or the ground on which they are grown. As such, wine enthusiasts generally find Riesling one of the more interesting white grape varietals, as they produce aromas which are highly floral and perfumed alongside both fruit flavors and refreshing notes of stone and alpine water, depending on where they have been grown. Furthermore, Riesling grapes produce a large variety of fine wines, from still to sparkling, sweet to dry, and wineries which work with this grape have long since been experimenting with both frozen and rotten grapes to find out just how versatile and exciting this varietal can be.
barrel

Region: Rheingau / Rheinhessen

The beautiful German wine region of Rheingau is home to many of the country's most famous and highly respected white wines, with many of the Riesling wines to come out of this mountainous area being widely considered to be amongst the finest on earth. The reason for this is due to the fact that when processed carefully and correctly, the Riesling grape is capable of expressing much of the terroir it is grown on, and there are few better terroirs in the world for this grape varietal than those found in Rheingau. With mineral rich soils, crisp, clear mountain water and cool, gentle climatic conditions, the grapes here grow and ripen slowly, producing fruit of exceptional quality and wines of real character and distinction. Today, the region of Rheingau is also growing Pinot Noir grapes, and experimenting with several other varietals in an attempt to widen its international appeal as a region.
fields

Country: Germany

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
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Winery Georg Breuer
green grapes

Varietal: Riesling

Riesling grapes have produced some of the finest wines of the Old World over the past couple of centuries, and are quickly becoming much loved by New World audiences as their influence continues to spread across the globe. They are generally grown and cultivated in colder climates, as is found in their native Germany, where they have the remarkable ability to pick up and express interesting features of their terroir, or the ground on which they are grown. As such, wine enthusiasts generally find Riesling one of the more interesting white grape varietals, as they produce aromas which are highly floral and perfumed alongside both fruit flavors and refreshing notes of stone and alpine water, depending on where they have been grown. Furthermore, Riesling grapes produce a large variety of fine wines, from still to sparkling, sweet to dry, and wineries which work with this grape have long since been experimenting with both frozen and rotten grapes to find out just how versatile and exciting this varietal can be.
barrel

Region: Rheingau / Rheinhessen

The beautiful German wine region of Rheingau is home to many of the country's most famous and highly respected white wines, with many of the Riesling wines to come out of this mountainous area being widely considered to be amongst the finest on earth. The reason for this is due to the fact that when processed carefully and correctly, the Riesling grape is capable of expressing much of the terroir it is grown on, and there are few better terroirs in the world for this grape varietal than those found in Rheingau. With mineral rich soils, crisp, clear mountain water and cool, gentle climatic conditions, the grapes here grow and ripen slowly, producing fruit of exceptional quality and wines of real character and distinction. Today, the region of Rheingau is also growing Pinot Noir grapes, and experimenting with several other varietals in an attempt to widen its international appeal as a region.
fields

Country: Germany

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.