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1.8Ltr
Bottle:
$59.09
$62.20
Intense aromas of grilled nuts, pistachio and a hint of warm liquid cocoa. In the mouth, the flavors follow through...
300ml
Bottle:
$15.44
$16.25
Intense aromas of grilled nuts, pistachio and a hint of warm liquid cocoa. In the mouth, the flavors follow through...
720ml
Bottle:
$29.64
$31.20
Intense aromas of grilled nuts, pistachio and a hint of warm liquid cocoa. In the mouth, the flavors follow through...
720ml
Bottle:
$28.50
$30.00
Kawatsuru translates to “river crane” and comes from the sighting of a crane in the river behind the brewery....
720ml
Bottle:
$35.34
$37.20
Made with yeast extracted from the Sanuki olive native to the region, this hyperlocal sake showcases the best of...
720ml
Bottle:
$34.80
This medium-sweet NV Alpha Kaze No Mori Type 3 Junmai Daiginjo has lovely small bubbles on the palate, a sign of...
720ml
Bottle:
$26.40
12 bottles:
$25.08
This medium-sweet NV Alpha Kaze No Mori Shiboribana Junmai Muroka Nama Genshu shows superb freshness with peach,...
720ml
Bottle:
$28.80
12 bottles:
$27.36
Melon, mandarin orange and floral notes give way to a creamy umami finish.
1.8Ltr
Bottle:
$62.13
$65.40
This is the taste of old school sake: deep, rich, bursting with umami, sweetness and acidity. Pairs beautifully with...
900ml
Bottle:
$30.78
$32.40
This is the taste of old school sake: deep, rich, bursting with umami, sweetness and acidity. Pairs beautifully with...
720ml
Bottle:
$37.20
Bold and beautiful, Mizuho is carefully blended from a mix of 5- to 8-year-aged Junmai sake giving a silken texture...
1.8Ltr
Bottle:
$74.67
$78.60
A singular expression of Yamada Nishiki rice polished to 60%, Hakugyokko is a bold and rustic sake made by the time...
720ml
Bottle:
$35.34
$37.20
A singular expression of Yamada Nishiki rice polished to 60%, Hakugyokko is a bold and rustic sake made by the time...
720ml
Bottle:
$142.50
$150.00
*Yokowa AAA Rated Yamada Nishiki milled to 50% *BY or “Brew Year” references that unlike the extended aging for...
720ml
Bottle:
$541.50
$570.00
The Kikuhime Kukurihime Daiginjo Sake is made from Yamadanishiki rice from Yokawa with a milling ratio of 50% and...
720ml
Bottle:
$42.00
12 bottles:
$39.90
The Kikuhime brewery goes against the grain. They choose to age their sakés for complexity rather than going for the...
Marsala Mencia Sake NV
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.