Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$63.95
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
12B / $62.70
Better Price, Same Score
2019
$49.94
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
Better Score, Similar Price
2019
$62.28
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
Closest Match
2019
$64.24
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
Best QPR in Price range
2019
$50.95
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
More wines available from Casanova Di Neri
Pre-Arrival
Casanova Di Neri Brunello Di Montalcino 2010
750ml - 1 Bottle
Bottle:
$131.15
Gorgeous aromas of sea salt, savory, smoked meats and dried fruits follow through to a full body, with fine tannins...
Pre-Arrival
Casanova Di Neri Brunello Di Montalcino 2015
750ml - 1 Bottle
Bottle:
$68.34
The Casanova di Neri estate is located in the northeastern zone of Torrenieri. Besides five distinct sites there, the...
Pre-Arrival
Casanova Di Neri Brunello Di Montalcino 2019
750ml - 1 Bottle
Bottle:
$64.24
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed...
750ml - 1 Bottle
Bottle:
$628.95
This is very tannic and powerful with loads of currants, spices and hints of wood. So much stone and mineral...
750ml - 1 Bottle
Bottle:
$334.40
The 2012 Brunello di Montalcino Cerretalto offers a prolonged, flowing and carefully massaged drinking experience...
More Details
Winery
Casanova Di Neri
Varietal: Sangiovese
Sangiovese grapes have been grown in their native Italy and several other countries for a very long time now, with many experts claiming that they were even enjoyed by the ancient Etruscan civilization, long before the spread of the Roman Empire which helped raise the profile of this dark colored and flavorful varietal. It isn't difficult to understand their enduring appeal – the Sangiovese grape varietal delivers wines which are the epitome of finery, soaking up delicate and complex oak and vanilla flavors from the barrels they are aged in, or leaving light, refreshing strawberry notes on the tongue when drank young. Whilst many traditional wineries prefer to use these acidic grapes for single variety wines, many have experimented with blending them with other fine varietals in order to balance out their combination of high acidity and light body. The results have often been truly special, and Sangiovese continues to impress today as much as it did centuries ago.
Region: Tuscany
All over the stunning region of Tuscany in central Italy, you'll see rolling hills covered in green, healthy grapevines. This region is currently Italy's third largest producer of wines, but interestingly wineries here are generally happy with lower yields holding higher quality grapes, believing that they have a responsibility to uphold the excellent reputation of Tuscany, rather than let it slip into 'quantity over quality' wine-making as it did in the mid twentieth century. The region has a difficult soil type to work with, but the excellent climate and generations of expertise more than make up for this problem. Most commonly, Tuscan vintners grow Sangiovese and Vernaccia varietal grapes, although more and more varietals are being planted nowadays in order to produce other high quality wine styles.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.