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12 bottles: $8.55
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750ml - Case of 6
Bottle: $109.95
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White
750ml - Case of 6
Bottle: $52.03
A fresh, harmonious white, marrying juicy acidity with flavors of ripe Anjou pear, slivered almond and honeysuckle in...
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88
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750ml - Case of 6
Bottle: $59.95
Great classic Pinot Gris which will gain in complexity for 8 years or more. Its minerality and long complex...
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750ml - Case of 6
Bottle: $36.92
A spine of racy acidity drives this lithe white, creating a mouthwatering frame for the finely meshed notes of...
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91
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750ml - Case of 12
Bottle: $40.96
Ripe pear and yellow apple flavors are soft and appealing, with a note of dried apricot. Softly juicy on the finish....
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750ml - Case of 6
Bottle: $68.45
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White
750ml - Case of 6
Bottle: $49.94
Color: Intense straw yellow. Nose: Fruity aromas of apple, pear and delicate vanilla. Taste: Personal, with marked...
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750ml - Case of 6
Bottle: $81.47
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750ml - Case of 12
Bottle: $93.95
Finely meshed and creamy, this is subtle up front but builds on the palate, where the flavors of dried apricot,...
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92
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White
750ml - Case of 6
Bottle: $89.33
Super smoky, spicy and flinty, this imposing and enveloping pinot gris is barely off-dry. Welcome to a world of smoky...
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98
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White
750ml - Case of 6
Bottle: $65.32
Bright clear yellow colour. The nose exhibits delicate ripe white fruits aromas (peach, nectarines….). The...

Japanese Whiskey Mencia Pinot Gris Sylvaner

Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.

The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.

Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.

While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.