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Tasca D'almerita (Regaleali) Grillo Cavallo Delle Fate 2022 750ml

size
750ml
country
Italy
region
Sicily
JS
91
VM
90
JS
91
Rated 91 by James Suckling
Fresh and citrusy on the nose with green apples, white flowers and white pepper on offer. Medium-bodied, chalky and crisp on the palate with vivid acidity cutting through. Flavorful finish. Drink now. ... More details
Image of bottle
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Tasca D'almerita (Regaleali) Grillo Cavallo Delle Fate 2022 750ml

SKU 953924
Sale
$22.48
/750ml bottle
$20.23
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
91
VM
90
JS
91
Rated 91 by James Suckling
Fresh and citrusy on the nose with green apples, white flowers and white pepper on offer. Medium-bodied, chalky and crisp on the palate with vivid acidity cutting through. Flavorful finish. Drink now.
VM
90
Rated 90 by Vinous Media
The 2022 Grillo Cavallo delle Fate wafts up with a spicy bouquet of ginger, nectarines and lime zest. This is medium bodied with a zesty core of acidity that creates an energetic feel and citrus tinge orchard fruits cascade throughout. It finishes lively and wickedly fresh, reverberating with spicy tension, while leaving the mouth watering for more.
Winery
An ancient grape variety, a cross between Moscato and Catarratto, results in a wine with a concentrated and complex aroma. It is cultivated at Regaleali on the hills next to Case Vecchie. We produce it by blending grapes from different harvest periods: the early harvested grapes imbue freshness and hints of minerals; while the later harvest provides structure. According to popular fables, the cricket, or ‘grillo’, would carry the fairies on its back as a horse would its rider, hence the name ‘Cavallo delle Fate’ (the horse of the fairies).
Product Details
size
750ml
country
Italy
region
Sicily
Overview
Fresh and citrusy on the nose with green apples, white flowers and white pepper on offer. Medium-bodied, chalky and crisp on the palate with vivid acidity cutting through. Flavorful finish. Drink now.
barrel

Region: Sicily

There are few wine regions in the world with such an ideal terroir and climate for viticulture as that found on Sicily. This Italian island has been an important center for wine production for several thousand years, with experts claiming that the ancient Greeks were the first to bring wine-making techniques to the island. The almost year-round sunshine and rich, fertile volcanic soil of Sicily makes the vintner's jobs very easy, and grapevines thrive and flourish more or less everywhere on the island. Sicily is widely renowned for its excellent sweet dessert wines, and for fortified wines such as Marsala, yet the popularity of their dry red and white produce is ever rising, thanks to their drinkability and fantastic fruit flavors which really manage to put across the sunny, almost tropical nature of the island they are grown on.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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More Details
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Region: Sicily

There are few wine regions in the world with such an ideal terroir and climate for viticulture as that found on Sicily. This Italian island has been an important center for wine production for several thousand years, with experts claiming that the ancient Greeks were the first to bring wine-making techniques to the island. The almost year-round sunshine and rich, fertile volcanic soil of Sicily makes the vintner's jobs very easy, and grapevines thrive and flourish more or less everywhere on the island. Sicily is widely renowned for its excellent sweet dessert wines, and for fortified wines such as Marsala, yet the popularity of their dry red and white produce is ever rising, thanks to their drinkability and fantastic fruit flavors which really manage to put across the sunny, almost tropical nature of the island they are grown on.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.