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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2022
$21.90
Trebbiano
Italy
Abruzzi
Trebbiano D'abruzzo
750ml
12B / $21.46
Better Price
2022
$16.25
Trebbiano
Italy
Abruzzi
Trebbiano D'abruzzo
750ml
12B / $14.25
Similar Price
2022
$21.68
Trebbiano
Italy
Abruzzi
Trebbiano D`abruzzo
750ml
12B / $21.25
Similar Price, Better Score
2021
$20.88
Trebbiano
Italy
Abruzzi
Trebbiano D'abruzzo
750ml
12B / $20.46
Better Price, Better Score
2022
$17.44
Trebbiano
Italy
Abruzzi
Trebbiano D`abruzzo
750ml
More wines available from Cataldi Madonna
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Violet and lavender florals give way to sugar-dusted blackberries and spice as the 2021 Montepulciano d'Abruzzo...
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Bottle:
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$21.92
COLOR: Deep ruby red color and nuances of ruby red, little transparency.
NOSE: The bouquet on the nose is intense,...
More Details
Winery
Cataldi Madonna
Varietal: Trebbiano
For over a thousand years in its native Italy, the Trebbiano grape has been grown and cultivated for the production of high quality white wines. Its success on home soil led to the grape being planted in several other European countries, and later in the New World where it has also proven to be popular. Whilst the Trebbiano varietal grape is most commonly associated with fortified wines, it is also commonly used as a blending grape, as its naturally high acidity makes it ideal for boosting less acidic blends. Trebbiano grapes are also cultivated in Italy for the production of fine single variety white wines, and wine makers prize the Trebbiano for the fact that it is excellent for expressing terroir. Indeed, alongside the expected flavors of citrus fruits, it is common to pick up mineral notes and all sorts of pleasant surprises in wines made from this grape.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.