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Leonard Kreusch Dornfelder Sweet 750ml

size
750ml
country
Germany
region
Rheingau / Rheinhessen
See Winery Review
WNR
Winery
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and is quite mellow, with very little in the way of tannins, but, nonetheless, quite generous. The sweet fruit fills the mouth and continues through the finish. Very pleasant, slightly chilled - as an aperitif. Also try with sausage and peppers and or with honey-roasted ham. Grilled pork and lamb are also a good bet, but for something special serve with Chicken or Lamb Tagine. The spiciness of the wine pairs well with the ginger, turmeric and cinnamon, and also with the dried apricot, almonds and herbs that go into this classic Moroccan dish.
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Leonard Kreusch Dornfelder Sweet 750ml

SKU 837317
Sale
$15.41
/750ml bottle
$14.64
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $138.24 ($11.52 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and is quite mellow, with very little in the way of tannins, but, nonetheless, quite generous. The sweet fruit fills the mouth and continues through the finish. Very pleasant, slightly chilled - as an aperitif. Also try with sausage and peppers and or with honey-roasted ham. Grilled pork and lamb are also a good bet, but for something special serve with Chicken or Lamb Tagine. The spiciness of the wine pairs well with the ginger, turmeric and cinnamon, and also with the dried apricot, almonds and herbs that go into this classic Moroccan dish.
Product Details
size
750ml
country
Germany
region
Rheingau / Rheinhessen
Overview
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and is quite mellow, with very little in the way of tannins, but, nonetheless, quite generous. The sweet fruit fills the mouth and continues through the finish. Very pleasant, slightly chilled - as an aperitif. Also try with sausage and peppers and or with honey-roasted ham. Grilled pork and lamb are also a good bet, but for something special serve with Chicken or Lamb Tagine. The spiciness of the wine pairs well with the ginger, turmeric and cinnamon, and also with the dried apricot, almonds and herbs that go into this classic Moroccan dish.
barrel

Region: Rheingau / Rheinhessen

Rheingau in Germany is one of the country's most prodigious and well respected wine regions, with the south facing slopes of the mountains in the area producing Riesling grape vines of exceedingly high quality. The region has a wine making history which stretches back for centuries, and the wineries of Rheingau have long since mastered the art of expressing the beautiful, windswept and mineral rich terroir through their characterful white wines. With only three thousand hectares of Rheingau being under vine, the region is relatively small, yet has been home to many of the country's finest wines, and a large proportion of the most important viticultural innovations of Germany. Whilst Riesling is by far the most popular grape varietal in Rheingau, Pinot Noir is also grown quite widely, and today, many wineries are continuing to experiment with new grape varietals in order to make a wider range of wines.
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.
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Winery Leonard Kreusch
barrel

Region: Rheingau / Rheinhessen

Rheingau in Germany is one of the country's most prodigious and well respected wine regions, with the south facing slopes of the mountains in the area producing Riesling grape vines of exceedingly high quality. The region has a wine making history which stretches back for centuries, and the wineries of Rheingau have long since mastered the art of expressing the beautiful, windswept and mineral rich terroir through their characterful white wines. With only three thousand hectares of Rheingau being under vine, the region is relatively small, yet has been home to many of the country's finest wines, and a large proportion of the most important viticultural innovations of Germany. Whilst Riesling is by far the most popular grape varietal in Rheingau, Pinot Noir is also grown quite widely, and today, many wineries are continuing to experiment with new grape varietals in order to make a wider range of wines.
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.