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Sattler Zweigelt 2021 750ml

size
750ml
country
Austria
region
Burgenland
appellation
Neusiedlersee
Additional vintages
2021 2020 2019
WNR
Winery
Also a month in bottle, but it's more round and also less sweet; in fact this is a mannerly fellow with a certain stylish length. Erich says it was more fruit-gushing before bottling, and will recover that characteristic in time; it's a Syrah type with as much extract as the Reserve in a normal vintage; the finish is juicy and almost peppery.
Image of bottle
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Sattler Zweigelt 2021 750ml

SKU 935126
$16.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Also a month in bottle, but it's more round and also less sweet; in fact this is a mannerly fellow with a certain stylish length. Erich says it was more fruit-gushing before bottling, and will recover that characteristic in time; it's a Syrah type with as much extract as the Reserve in a normal vintage; the finish is juicy and almost peppery.
Product Details
size
750ml
country
Austria
region
Burgenland
appellation
Neusiedlersee
Additional vintages
2021 2020 2019
Overview
Also a month in bottle, but it's more round and also less sweet; in fact this is a mannerly fellow with a certain stylish length. Erich says it was more fruit-gushing before bottling, and will recover that characteristic in time; it's a Syrah type with as much extract as the Reserve in a normal vintage; the finish is juicy and almost peppery.
barrel

Region: Burgenland

The wine regions of Austria reveal an impressive array of grape varietals and wine styles, and yet this ancient and proud land, once the home to the favorite wines of the crowned head of Europe, is still mostly known for its off-dry, fine white wines and dessert wines. The region of Burgenland provides a little variety to the produce of Austria, and due to the exceptional amount of sunshine the region receives, and its proximity to the vast lakes of eastern Austria, it is known as the country's 'red wine quarter'. Indeed, the vast majority of grapes grown in Burgenland are for the production of Austria's characterful and flavorful red wines, made from the Pinot Noir, Zwiegelt and Blaufrankisch grapes which flourish in the fine terroir found there.
fields

Country: Austria

Austria has a wonderfully long and illustrious history of wine production which stretches back over four thousand years, and reached its zenith under the Austria-Hungary dual monarchy in the late 19th century, when Vienna was one of the most important centers of culture and fine living in the world. Today, Austria's fertile soils and long, hot summers help the fifty thousand hectares of vineyards in the country achieve exceptionally high quality yields, which are used primarily for the production of the elegant dry white wines for which the country is renowned. The most important grape varietal is still Grüner Veltliner, although many wineries are beginning to expand their repertoire and experiment with many imported grapes from France and further afield, including Pinot Noir and Chardonnay.
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More Details
Winery Sattler
barrel

Region: Burgenland

The wine regions of Austria reveal an impressive array of grape varietals and wine styles, and yet this ancient and proud land, once the home to the favorite wines of the crowned head of Europe, is still mostly known for its off-dry, fine white wines and dessert wines. The region of Burgenland provides a little variety to the produce of Austria, and due to the exceptional amount of sunshine the region receives, and its proximity to the vast lakes of eastern Austria, it is known as the country's 'red wine quarter'. Indeed, the vast majority of grapes grown in Burgenland are for the production of Austria's characterful and flavorful red wines, made from the Pinot Noir, Zwiegelt and Blaufrankisch grapes which flourish in the fine terroir found there.
fields

Country: Austria

Austria has a wonderfully long and illustrious history of wine production which stretches back over four thousand years, and reached its zenith under the Austria-Hungary dual monarchy in the late 19th century, when Vienna was one of the most important centers of culture and fine living in the world. Today, Austria's fertile soils and long, hot summers help the fifty thousand hectares of vineyards in the country achieve exceptionally high quality yields, which are used primarily for the production of the elegant dry white wines for which the country is renowned. The most important grape varietal is still Grüner Veltliner, although many wineries are beginning to expand their repertoire and experiment with many imported grapes from France and further afield, including Pinot Noir and Chardonnay.