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Gonzaga San Leonardo Carmenere 2016 750ml

size
750ml
country
Italy
VM
93
Additional vintages
2016 2015 2010
VM
93
Rated 93 by Vinous Media
From the moment I tilt the glass, the 2016 Carmenere makes itself known with an intensely spicy and pungently floral bouquet that mixes crushed stone and smoke with dried flowers, white pepper and red currant. It’s undeniably silky and refined, yet medium in body, as tart wild berries mix with savory spices and hints of sour citrus, all enlivened by juicy acidity. While long and saturating with primary concentration, the 2016 comes across as only lightly structured yet harmonious, with a subtle coating of sweet tannin and sour citrus that lingers, along with hints of tart raspberry and minerals. There's an open-knit feel to this today, but it also has the balance for a long evolution. Very nice. ... More details
Image of bottle
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Gonzaga San Leonardo Carmenere 2016 750ml

SKU 947473
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$76.72
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
93
VM
93
Rated 93 by Vinous Media
From the moment I tilt the glass, the 2016 Carmenere makes itself known with an intensely spicy and pungently floral bouquet that mixes crushed stone and smoke with dried flowers, white pepper and red currant. It’s undeniably silky and refined, yet medium in body, as tart wild berries mix with savory spices and hints of sour citrus, all enlivened by juicy acidity. While long and saturating with primary concentration, the 2016 comes across as only lightly structured yet harmonious, with a subtle coating of sweet tannin and sour citrus that lingers, along with hints of tart raspberry and minerals. There's an open-knit feel to this today, but it also has the balance for a long evolution. Very nice.
Winery
COLOR: Pronounced ruby red colour with violet highlights. NOSE: It has remarkable aromatic intensity, with fragrances encompassing green peppers and wild berries. FLAVOR: The palate is full and warm, slightly herbaceous when young, becoming more rounded with age; it has an exceptionally prolonged aromatic persistence. A wine of quite extraordinary character and longevity.
Product Details
size
750ml
country
Italy
Additional vintages
2016 2015 2010
Overview
From the moment I tilt the glass, the 2016 Carmenere makes itself known with an intensely spicy and pungently floral bouquet that mixes crushed stone and smoke with dried flowers, white pepper and red currant. It’s undeniably silky and refined, yet medium in body, as tart wild berries mix with savory spices and hints of sour citrus, all enlivened by juicy acidity. While long and saturating with primary concentration, the 2016 comes across as only lightly structured yet harmonious, with a subtle coating of sweet tannin and sour citrus that lingers, along with hints of tart raspberry and minerals. There's an open-knit feel to this today, but it also has the balance for a long evolution. Very nice.
green grapes

Varietal: Carmenere

Carmenere grapes thrive in moderately warm climates, and have long since spread outwards from their native France to other countries around the world. Back at home, they are included on the list of fine grape varietals allowed for inclusion in the excellent blended wines of Bordeaux, where they are prized for their strong character, deep red color and powerful flavors and aromas. Elsewhere, they are also commonly used as a blending grape, but it is becoming more usual to see single variety bottles made with this special blue grape varietal. Carmenere is famed for its unusual flavors and powerful aromas, which often include wonderful notes of leather and cherries, tobacco and chocolate. As such, it is much in demand by wineries wishing to make memorable wines with a lasting character.
barrel

Region: Trentino/Alto Adige

The northernmost Italian wine region of Trentino-Alto Adige has been producing unique and characterful wines for centuries, and is today widely considered to be the home of Italy's finest white wines, and several outstanding red wines, too. The region itself is quite unlike any other in Italy, as a large Germanic population and the proximity to other European countries has led to a range of interesting influences on the viticulture of Trentino-Alto Adige. The result is a range of wines made with native and imported grape varietals which are packed full of beautiful alpine flavors, and white wines which have all the crispness and dryness of the finest German wines. Trentino-Alto Adige is a region where traditional practices reign supreme, and it is heartening to see that most of the region's output still comes from relatively small, independent family run wineries, dedicated to the quality and uniqueness of their produce.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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More Details
green grapes

Varietal: Carmenere

Carmenere grapes thrive in moderately warm climates, and have long since spread outwards from their native France to other countries around the world. Back at home, they are included on the list of fine grape varietals allowed for inclusion in the excellent blended wines of Bordeaux, where they are prized for their strong character, deep red color and powerful flavors and aromas. Elsewhere, they are also commonly used as a blending grape, but it is becoming more usual to see single variety bottles made with this special blue grape varietal. Carmenere is famed for its unusual flavors and powerful aromas, which often include wonderful notes of leather and cherries, tobacco and chocolate. As such, it is much in demand by wineries wishing to make memorable wines with a lasting character.
barrel

Region: Trentino/Alto Adige

The northernmost Italian wine region of Trentino-Alto Adige has been producing unique and characterful wines for centuries, and is today widely considered to be the home of Italy's finest white wines, and several outstanding red wines, too. The region itself is quite unlike any other in Italy, as a large Germanic population and the proximity to other European countries has led to a range of interesting influences on the viticulture of Trentino-Alto Adige. The result is a range of wines made with native and imported grape varietals which are packed full of beautiful alpine flavors, and white wines which have all the crispness and dryness of the finest German wines. Trentino-Alto Adige is a region where traditional practices reign supreme, and it is heartening to see that most of the region's output still comes from relatively small, independent family run wineries, dedicated to the quality and uniqueness of their produce.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.