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Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2020
$19.60
Petite Sirah
United States
California
Central Coast
750ml
12B / $15.83
Better Price
$14.41
Petite Sirah
United States
California
750ml
12B / $12.36
Similar Price
2021
$18.94
Petite Sirah
United States
California
North Coast
750ml
12B / $18.56
Similar Price, Better Score
2021
$19.90
Petite Sirah
United States
California
Lodi
750ml
12B / $19.50
Better Price, Better Score
2021
$13.93
Petite Sirah
United States
California
750ml
12B / $11.58
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More Details
Winery
Cline
Region: California
California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Appellation: Central Coast
The Central Coast of California is a hugely important wine producing region, which makes an impressive amount of wine each year. As with many of the Californian wine regions, Central Coast benefits hugely from the hot Californian sunshine, and the superb soil types which typify the area. Central Coast itself is an impressive stretch of land, covering over two hundred and fifty miles of Pacific coastline, within which there are over 90,000 acres of vineyards. The region mainly cultivates French and Italian grape varietals, used for the production of both red and white wines of high quality and superb character. The wineries of Central Coast are dedicated to experimentation and innovation in viticulture, and as such, the region is home to many of the New World's most interesting and enticing wines.