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750ml
Bottle:
$25.84
$28.80
100% Chenin Blanc. From 10-15-year-old, certified-organic vines on clay-limestone soils. Fermented to dryness (2...
750ml
Bottle:
$29.64
$31.20
TASTE: Slightly buttery and nutty with nuances of honey and caramel. AROMA: Pleasant honey notes with hints of...
750ml
Bottle:
$29.64
$31.20
TASTE: Balance of rich jammy fruit and acidity, with a tannin structure finish. AROMA: Creamy vanilla notes with...
750ml
Bottle:
$20.14
$21.20
12 bottles:
$19.00
BLANK. VODKA IS FARM-PRODUCED USING THE FINEST MISSOURI YELLOW CORN, THEN TRANSPORTED TO THE DISTILLERY ON NORTH...
750ml
Bottle:
$24.71
12 bottles:
$17.32
Crafted in Rigby, Idaho, where the the finest Idaho Russet Potatoes are harvested. Blue Ice Double Espresso Vodka was...
750ml
Bottle:
$23.47
$24.71
12 bottles:
$17.32
America’s finest potato vodka can only come from one place—Idaho. The home of the luscious Russet Burbank potato...
750ml
Bottle:
$9.84
$10.58
Aromas of cocoa and mocha, with flavors of boysenberry, blackberry and blueberry.
750ml
Bottle:
$13.93
$15.48
12 bottles:
$11.58
This wine is rich, concentrated with aromas of blackberry, cumin, dried herbs and florals. The palate offers black...
750ml
Bottle:
$36.36
$38.27
6 bottles:
$31.49
This corn-based vodka has a nearly neutral aroma and gentle vanilla and coconut sweetness on the palate. It roughs up...
750ml
Bottle:
$32.94
12 bottles:
$32.28
Rated 96 - Intense, stony and layered, it's a wine that builds on the palate, with effortless concentration, Loire...
750ml
Bottle:
$27.81
$29.27
6 bottles:
$23.99
Crisp and floral on the nose — honeysuckle and Meyer lemon come to mind — with touches of pound cake, walnut...
750ml
Bottle:
$31.67
6 bottles:
$22.79
Nose: An initial pure hit of a dominant vanilla aroma, which dissipates into a subtle blend of citrus and freshly cut...
750ml
Bottle:
$40.91
6 bottles:
$40.09
COLOR: Pale straw yellow with green reflections.
NOSE: Rich and intense bouquet on the nose, with complex fragrances...
750ml
Bottle:
$13.90
$15.08
12 bottles:
$13.59
A complexity of honeydew melon, apple, pear and acacia with a salty mineral crunch, racy acidity and an almond...
750ml
Bottle:
$13.55
$14.26
12 bottles:
$10.79
A clean, neutral, smooth vodka through and through, and a good value to boot. Note: Burnett's also makes a delicious...
750ml
Bottle:
$13.55
$14.26
12 bottles:
$9.72
The pleasing bouquet features ripe scents of fresh white peaches. The palate entry is nicely peachy; the midpalate...
750ml
Bottle:
$15.84
12 bottles:
$15.52
This wine displays classical chenin blanc aromatics of straw, lanolin and bruised peach, accompanied by a beautifully...
Chenin Blanc Cortese Petite Sirah Vodka 750ml
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.
Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.
By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.
There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.