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1.5Ltr - Case of 3
Bottle:
$163.62
A smooth red, saturated with plum, blueberry, loam and toasty oak flavors. Reveals assertive tannins on the finish,...
1.5Ltr
Bottle:
$41.00
$43.16
6 bottles:
$28.01
Intense nose of toffee, coconut, spicy fruitcake and chocolate; rich and concentrated, well-integrated sweetness,...
1.5Ltr
Bottle:
$22.61
$23.80
6 bottles:
$14.73
Deep amber in hue, Taylor Cream Sherry is a full bodied dessert wine with a medley of sweet and nutty flavors. This...
Pre-Arrival
Braida Barbera D'asti Bricco Dell'uccellone 2020
1.5Ltr - Case of 3
Bottle:
$146.62
A smooth red, saturated with plum, blueberry, loam and toasty oak flavors. Reveals assertive tannins on the finish,...
Pre-Arrival
Braida Barbera D'asti Bricco Della Bigotta 2019
1.5Ltr - Case of 3
Bottle:
$125.81
Ruby red in color, with purple hues. Rich, intense and persistent aromas of liquorice, violet, plum and vanilla....
Pre-Arrival
Domenico Clerico Barbera D'alba Trevigne 2016
1.5Ltr - Case of 3
Bottle:
$89.95
This is very lively and delicious with dark fruit, orange peel and a hint of chocolate. Medium to full body, tangy...
Pre-Arrival
Elio Grasso Barbera D'alba Vigna Martina 2016
1.5Ltr - 1 Bottle
Bottle:
$93.95
$99.11
The Barbera grape can often act like Nebbiolo showing its best results in the later vintages that end on a cool note....
1.5Ltr - 1 Bottle
Bottle:
$377.95
$395.72
The 2015 Barbera d'Alba Pozzo dell'Annunziata offers a good deal of immediacy to match its soft, silky personality....
Barbera Picpoul Sherry 1.5Ltr Wine
For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.