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Mastroberardino Fiano Di Avellino Radici 2022 750ml

size
750ml
country
Italy
region
Campania
appellation
Fiano Di Avellino
WE
94
WS
90
Additional vintages
WE
94
Rated 94 by Wine Enthusiast
On the nose, aromas of pear, lemon and orange peel mingle with that telltale nutty-grassiness of Fiano. The pear and orange elements sweeten and intensify on the palate, but that toasted nuttiness lingers as a bracing acidity combats the overall richness. ... More details
Image of bottle
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Mastroberardino Fiano Di Avellino Radici 2022 750ml

SKU 942023
Rapid Ship
Qualifies for 12 Ship Free
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$25.90
/750ml bottle
Quantity
* There are 11 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
94
WS
90
WE
94
Rated 94 by Wine Enthusiast
On the nose, aromas of pear, lemon and orange peel mingle with that telltale nutty-grassiness of Fiano. The pear and orange elements sweeten and intensify on the palate, but that toasted nuttiness lingers as a bracing acidity combats the overall richness.
WS
90
Rated 90 by Wine Spectator
Fresh and open-knit, this minerally white layers flavors of ripe pear, star fruit, fresh herbs and salted Marcona almond with a base of stone and smoke. Crisp finish. Drink now. 5,000 cases made, 200 cases imported.
Winery
Refreshing, yet relatively rich & bold, bit exotic & spicy. Moderate pale yellow color. It displayed aroma of citrus, peach, apricot, honey, green apple, heazel nuts. Dry, medium body, with medium acidity. Ending lingering nuts.
Product Details
size
750ml
country
Italy
region
Campania
appellation
Fiano Di Avellino
Additional vintages
Overview
On the nose, aromas of pear, lemon and orange peel mingle with that telltale nutty-grassiness of Fiano. The pear and orange elements sweeten and intensify on the palate, but that toasted nuttiness lingers as a bracing acidity combats the overall richness.
green grapes

Varietal: Fiano

The Fiano grapes which are native to Campania have been grown and cultivated for white wine production for a remarkable length of time. Indeed, Fiano grapes are one of the true classical grapes of Italy, being a favorite of both the Romans and the ancient Greeks, who both prized the varietal for its strong and spicy flavors, resplendent with notes of dark honey and nuts. Fiano grapes also have a beautiful and delicate floral aroma, making them a particularly complex and fascinating grape varietal, favored by those looking for a white wine with real character and unique features. For the past couple of decades, wineries in the New World have begun experimenting with Fiano grapes, with considerable success. As such, more and more people are beginning to rediscover this ancient varietal, and the stunning flavors it carries.
barrel

Region: Campania

Campania in Italy is one of the world's most fascinating and beautiful wine regions, located in the west of Italy, in the 'shin' of Italy's boot shaped peninsula. What makes Campania so special is the fact that wines of quality and distinction have been produced in this region for an astonishing length of time, indeed, archaeologists believe that Campania is a truly ancient wine region, with evidence of vineyard cultivation dating back to over three thousand years ago. Today, there are wineries located all over the varied region, making the most of the different soil types and climatic conditions Campania enjoys. The region is also blessed with an astonishing amount of different native grape varietals, and scientists have identified as many as a hundred different species, many of which are used to produce the region's characterful and unique wines.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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More Details
green grapes

Varietal: Fiano

The Fiano grapes which are native to Campania have been grown and cultivated for white wine production for a remarkable length of time. Indeed, Fiano grapes are one of the true classical grapes of Italy, being a favorite of both the Romans and the ancient Greeks, who both prized the varietal for its strong and spicy flavors, resplendent with notes of dark honey and nuts. Fiano grapes also have a beautiful and delicate floral aroma, making them a particularly complex and fascinating grape varietal, favored by those looking for a white wine with real character and unique features. For the past couple of decades, wineries in the New World have begun experimenting with Fiano grapes, with considerable success. As such, more and more people are beginning to rediscover this ancient varietal, and the stunning flavors it carries.
barrel

Region: Campania

Campania in Italy is one of the world's most fascinating and beautiful wine regions, located in the west of Italy, in the 'shin' of Italy's boot shaped peninsula. What makes Campania so special is the fact that wines of quality and distinction have been produced in this region for an astonishing length of time, indeed, archaeologists believe that Campania is a truly ancient wine region, with evidence of vineyard cultivation dating back to over three thousand years ago. Today, there are wineries located all over the varied region, making the most of the different soil types and climatic conditions Campania enjoys. The region is also blessed with an astonishing amount of different native grape varietals, and scientists have identified as many as a hundred different species, many of which are used to produce the region's characterful and unique wines.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.