×
Case only
Long-term Pre-Arrival
Red
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $61.70
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $105.19
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $50.51
The 2017 Estate Pinot Noir is super-impressive, especially as the estate's entry-level Pinot. A rush of sweet red and...
VM
95
JD
94
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $70.65
The 2018 Pinot Noir Estate is equally brilliant, offering a vivid ruby/purple hue as well as loads of raspberry and...
VM
93
JD
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $74.41
So much wild black fruit. Plum and blackberry. High toned and pure. Tons of flesh, but also so muscular. Smokey and...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $132.79
So much wild black fruit. Plum and blackberry. High toned and pure. Tons of flesh, but also so muscular. Smokey and...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $45.62
Offering immediate drinking pleasure without sacrificing the complexity and nuance that makes this grape so...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $191.35
Case only
Long-term Pre-Arrival
Red
Case only
Long-term Pre-Arrival
Red
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $61.36
86-89 Firm reduction dominates the fruit today. By contrast there is both excellent volume and richness to the...
BH
89
VM
88
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $37.22
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $43.95
87-89 The 2018 Bourgogne Grand Chaillots is a mix of Chambolle-Musigny and Nuits Saint-Georges fruit, and it had been...
VM
89
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $143.95
88-90 Bright medium ruby. Even darker on the nose than the Hautes-Côtes de Nuits Les Trois Terroirs, offering scents...
VM
90
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $108.20
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $209.73
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $244.32
Case only
Long-term Pre-Arrival
Red
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $115.95

Mondeuse Pinot Noir Rum

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.

Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.

The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.