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Sale
Red
750ml
Bottle: $124.94 $135.20
A beautiful development of mature red cherries, plums and sweet spice, showing more concentration than the average...
12 FREE
DC
91
WA
91
Sale
Red
750ml
Bottle: $155.79 $156.40
12 bottles: $152.67
The 2010 Chateau Musar is a sweetly fruited, forward, charming effort that’s loaded with sweet dark fruits, saddle...
12 FREE
JD
90
Red
750ml
Bottle: $34.94
12 bottles: $34.24
Pale ruby in colour, with a nose that subtly blends violets and very ripe red berry fruits. On the palate, seductive...
12 FREE
Sale
Red
750ml
Bottle: $64.90 $65.59
6 bottles: $64.80
A full-bodied wine distinguished by hints of toast, cloves and spices. Beautiful ageing potential. Enjoy decanted.
12 FREE

Grenache Pisco Red Blend Lebanon Bekaa Valley 12 Ship Free Items

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.

There are few countries in the world with a wine history as long or as impressive as that of Lebanon. Indeed, the Phoenicians who once lived on the coastal areas of the country were amongst the first people to spread viticulture around their empire, and wine was being imported from Lebanon into ancient Egypt almost five thousand years ago. Today, wine production in Lebanon remains strong, with over half a million cases of wine being produced annually. In fact, the last decade or so has seen wine production in Lebanon increase enormously, with new wineries opening each year in the eastern part of the country, near the Syrian border where the climatic conditions are more favorable for viticulture. Whilst modern wineries in Lebanon prefer to use classic French grape varietals, there is an increasing interest in using native grapes, which are producing some highly characterful results.