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Rapid Ship
Red
750ml
Bottle: $23.94
The 2019 Telescópico Garnacha · Garnacha Peluda · Mazuela was produced with grapes from Alpartir and Morata on...
WA
94
Red
750ml
Bottle: $27.00
12 bottles: $26.46
I tasted two vintages of some of the wines, like the blend of Garnacha Fina, Garnacha Peluda and Mazuela from the...
12 FREE
WA
93
Red
750ml
Bottle: $54.00
Mora considers the 2021 La Cerqueta his best old Garnacha on slate soils, produced with the grapes from a vineyard...
12 FREE
WA
95
Red
750ml
Bottle: $60.00
The 2021 Las Alas de Frontonio La Tejera was produced with Garnacha interplanted with some Macabeo from a...
12 FREE
WA
97
Red
750ml
Bottle: $19.94
12 bottles: $19.54
The austere red 2022 Microcósmico Garnacha has moderate ripeness and alcohol (13.5%) and very good freshness and...
12 FREE
WA
93
Red
750ml
Bottle: $31.01
12 bottles: $30.38
Tasted next to the 2020, the 2021 Supersónico is a fresh Garnacha from an old vineyard at 1,030 meters in altitude...
12 FREE
WA
94
Case only
Red
750ml - Case of 12
Bottle: $29.94
The 100% Garnacha expresses itself fully, both in the nose and in the mouth, with flavours of blackthorn, a sensation...
12 FREE
Sale
Red
750ml
Bottle: $16.90 $18.00
12 bottles: $16.63
This smells really jammy with so much cherry and berry character. Some raspberries, too. Yet, on the palate it is...
JS
92
WA
91
Red
750ml
Bottle: $25.20
12 bottles: $22.80
The 2017 Ternario 10 is also Garnacha Tintorera from a specific plot within the same vineyard that produces the...
WA
92
JS
90
Red
750ml
Bottle: $24.94
12 bottles: $24.44
Intense aromas of blackberry, black pepper and black walnut follow through to a full body with chewy tannins and a...
12 FREE
JS
92
WA
91
Sale
Spirits
750ml
Bottle: $57.89 $60.94
6 bottles: $57.34
Boondocks American Whiskey Cask Strength 118 Proof has distinctive aromas of rich caramel and vanilla. A robust and...
12 FREE
Sale
Spirits
750ml
Bottle: $41.42 $43.60
6 bottles: $35.73
Aged in American white oak barrels previously used to age bourbon Boondocks American Whiskey is made from corn, rye...
12 FREE
Sale
Spirits
750ml
Bottle: $50.16 $52.80
6 bottles: $45.60
Bright citrus immediately jumps out on the nose—orange peel and clementine—along with dried mango, cinnamon...
12 FREE
WKY
88
Sale
Red
750ml
Bottle: $11.25 $12.50
12 bottles: $10.93
Cherry red with violet nuances. Has a ripe fruit nose with floral tones. Full bodied wine, spicy and with a complex...
Red
750ml
Bottle: $11.92
12 bottles: $10.45
Cherry red, intense has a ripe fruit nose, is full bodied and elegantly textured; exhibits a long complex finish.
Sale
Red
1.5Ltr
Bottle: $32.48 $34.19
6 bottles: $30.40
More delicate and floral than many garnachas from this area with a great balance on the palate between delicately...
JS
92
JD
91
Sale
Red
1.5Ltr
Bottle: $31.73 $33.40
6 bottles: $29.60
A super brambly red that has abundant rich and ripe, dark berry and cherry aromas. The palate is a riot of fresh dark...
JS
92
VM
91
Sale
Rapid Ship
Red
750ml
Bottle: $13.90 $15.10
A bold but balanced red, leading with aromatic tar and black licorice notes that are well-meshed with raspberry...
WS
90
Sale
Rapid Ship
Red
750ml
Bottle: $16.04 $17.09
Very intense cherry red color with tones of purple. Presents in the nose a great concentration of aromas of ripe red...
Case only
Red
750ml - Case of 12
Bottle: $8.58
Fresh bright red fruit balanced by a fine structure and ample bouquet. Viña Borgia is made from 100% Grenache and is...

American Whiskey Grenache Port Blend Rye Whiskey

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.

Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.


Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.

Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.

In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.

Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.