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1.5Ltr - Case of 6
Bottle:
$132.88
750ml - Case of 6
Bottle:
$67.56
Pre-Arrival
Adrien Renoir Champagne Grand Cru Le Terroir NV
1.5Ltr - Case of 6
Bottle:
$120.45
Renoir's NV Extra-Brut Grand Cru Le Terroir is showing very well, unfurling in the glass with aromas of nashi pear,...
Pre-Arrival
Adrien Renoir Champagne Grand Cru Le Terroir NV
750ml - Case of 6
Bottle:
$57.94
Renoir's NV Extra-Brut Grand Cru Le Terroir is showing very well, unfurling in the glass with aromas of nashi pear,...
750ml - Case of 6
Bottle:
$73.08
750ml - Case of 6
Bottle:
$123.31
750ml - Case of 6
Bottle:
$281.77
750ml - Case of 6
Bottle:
$249.93
Lovely nose of peaches, white apricots, jasmine, lemon curd, olives and almonds. Distinct salty and chalky...
750ml - Case of 6
Bottle:
$244.95
750ml - Case of 6
Bottle:
$239.93
750ml - Case of 6
Bottle:
$160.95
Disgorged in May 2019 with three grams per liter dosage after tirage under natural cork, the 2013 Extra-Brut Blanc de...
750ml - Case of 6
Bottle:
$153.95
The 2014 Extra Brut Blanc de Blancs Grand Cru L’Avizoise, from old vines in the Les Robards and Voie d'Epernay...
750ml - Case of 6
Bottle:
$181.66
750ml - Case of 6
Bottle:
$159.93
Champagne Blend Poulsard Rum Pre-Arrival
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.