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1.0Ltr
Bottle:
$28.94
12 bottles:
$28.36
“To the tooth,” Al Dente describes the ideal consistency of something when cooked. We believe Breaking Bread’s...
1.0Ltr - Case of 12
Bottle:
$11.53
A rich nose of blackberries, cassis, dark cherries and sweet spices. Medium body with sleek tannins. Round and juicy...
1.0Ltr
Bottle:
$15.94
12 bottles:
$15.62
The top note aromatics are fresh raspberries soaked in kirsch, smoked strawberry and Earl Grey. The palate is fresh...
1.0Ltr
Bottle:
$11.74
12 bottles:
$11.51
This wine displays a brilliant ruby hue with purple tints. The nose offers up red and black berry fruit overtones of...
1.0Ltr
Bottle:
$19.95
12 bottles:
$19.55
Cinsault, Pais, and Carignan from small plots planted between 1800-1960 in granite soils. Grapes are hand-harvested,...
1.0Ltr
Bottle:
$11.85
$12.47
12 bottles:
$8.83
Silky-smooth and full-bodied, our Chardonnay opens with rich, tropical fruit aromas, layered over a lush palate of...
Blaufrankisch Chardonnay Red Blend 1.0Ltr
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.