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Nose: Floral Notes of Violets & Cassis, Red & Black Cherry Fruit. Palate: Rich, Plush Mouthfeel, Crushed Red Cherries...
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Plum cake, underbrush, dark berry, menthol and a touch of mocha unfold in the glass. The taut, full-bodied palate...
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This wine is a deep ruby color and offers an expressive aroma of wildflowers, ripe cherry and balsamic notes. It's...
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Il Carbonaione is a full-bodied, rich wine with an exuberant personality and great aging potential. It has abundant...
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This is a truly super Brunello from Poggio di Soto and probably its best ever. It shows decadence yet class and...
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Shows superb complexity in terms of aromas with cedar, berry, ginger, flower and plum character. Full body and firm...
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Aromas of balsamic vinegar, plums, cherries, chocolate and dried mushrooms follow through to a full body, velvety...
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#3 Top 100, 2016. A young Brunello with precision and complexity showing violets, blackberries, bramble berries, tea...
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Black cherry, black currant, cedar and tobacco flavors highlight this firm, dense red. This has the fruit, structure...
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The profound beauty of the 2010 Percarlo cannot be exaggerated. This is an exceptional wine, and one of the best I...
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Unique aromas of flowers such as violets, stones and roses as well as dark fruits. Incredibly vivid. Full-bodied, yet...
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In an orchestra our Brunello di Montalcino Riserva would be the cello, deep, resonating and powerful. Produced only...
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Extremely perfumed with rose petal, blueberry, fresh mushroom and plum character. Full body, super silky tannins and...
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Extremely perfumed with rose petal, blueberry, fresh mushroom and plum character. Full body, super silky tannins and...
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Moschofilero Red Blend Sangiovese 2010 2023 750ml

Greece has many AOC regions, each with their own signature grape varietal which is cultivated and processed to an exceptionally high degree of excellence. The AOC of Mantinia on the beautiful expansive plateau of the Peloponnese has the Moschofilero varietal, a gray colored white variety which produces exceptional Blanc de Gris wines. A delicate grape, highly sensitive to adverse weather conditions, it is nonetheless prized by wine makers for its unique attributes and the quality of the wine which can be made from it. Although commonly compared to western European Muscat wines, the Moschofilero grapes produce wine which is in a league of its own – full of floral aromas containing heavy, almost soporific notes of rose petals and violets. The flavor of the wine tends to be spicy, and leans more towards earthy mineral flavors rather than fruit ones, making it perfect as an aperitif or coupled with salty olives and cheeses.

Moschofilero wines tend to be elegant and subtle, with their strength being in their crispness, and the bouquet of floral aromas rising from the glass. The finest Moschofilero wines to come out of Greece in recent decades have included the Tselopos, whose high altitude vineyards have seemingly mastered the potential and complexity of this gray grape to international acclaim.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.