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90+ Cellars Pinot Grigio Lot 42 2022 750ml

size
750ml
country
Italy
appellation
Trentino
Additional vintages
2022 2021 2020
WNR
Winery
Golden yellow in color with ripe apple, pear, and apricot aromas along with notes of wild flowers and honey. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood or sliced prosciutto, asiago and fresh crusty bread. Salut!
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

90+ Cellars Pinot Grigio Lot 42 2022 750ml

SKU 941916
Rapid Ship
$10.01
/750ml bottle
Quantity
* There are 30 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Winery Ratings
Winery
Golden yellow in color with ripe apple, pear, and apricot aromas along with notes of wild flowers and honey. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood or sliced prosciutto, asiago and fresh crusty bread. Salut!
Product Details
size
750ml
country
Italy
appellation
Trentino
Additional vintages
2022 2021 2020
Overview
Golden yellow in color with ripe apple, pear, and apricot aromas along with notes of wild flowers and honey. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood or sliced prosciutto, asiago and fresh crusty bread. Salut!
green grapes

Varietal: Pinot Gris

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
barrel

Region: Trentino/Alto Adige

The Italian wine region of Trentino-Alto Adige is often considered to be Italy's finest and most unique wine region, with centuries of history, and a range of different influences coming from the region's proximity to Germanic countries, as well as places like Lombardy and Venezia. However, it is usually Trentino-Alto Adige's alpine nature which causes wine fans to become the most excited, as the beautiful terroir in the foothills of the Italian Alps produce wines which are packed full of fascinating and unique attributes, due to the crystal mountain waters and plentiful minerals present in the soils of the vineyards. The three native grape varietals of the area are still used in Trentino-Alto Adige's wines, however, it is more common to find excellent imported grapes listed on the region's bottles, as great success has been had with Pinot Gris, Cabernet Sauvignon and Chardonnay grapes over the years.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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Winery 90+ Cellars
green grapes

Varietal: Pinot Gris

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
barrel

Region: Trentino/Alto Adige

The Italian wine region of Trentino-Alto Adige is often considered to be Italy's finest and most unique wine region, with centuries of history, and a range of different influences coming from the region's proximity to Germanic countries, as well as places like Lombardy and Venezia. However, it is usually Trentino-Alto Adige's alpine nature which causes wine fans to become the most excited, as the beautiful terroir in the foothills of the Italian Alps produce wines which are packed full of fascinating and unique attributes, due to the crystal mountain waters and plentiful minerals present in the soils of the vineyards. The three native grape varietals of the area are still used in Trentino-Alto Adige's wines, however, it is more common to find excellent imported grapes listed on the region's bottles, as great success has been had with Pinot Gris, Cabernet Sauvignon and Chardonnay grapes over the years.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.