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Chateau Beaumont Bordeaux 2018 375ml

size
375ml
country
France
region
Bordeaux
appellation
Haut Medoc
WE
92
JD
92
DC
91
JS
91
WA
90
Additional vintages
WE
92
Rated 92 by Wine Enthusiast
Under the same management as Château Beychevelle in Saint-Julien, this estate is now showing its fine potential. The balance between Cabernet Sauvignon and Merlot means vivid fruits as well as rich tannins. The wine should develop well but it will be best to wait until 2024. ... More details
Image of bottle
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Chateau Beaumont Bordeaux 2018 375ml

SKU 876363
Sale
$14.85
/375ml bottle
$13.36
/375ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
92
JD
92
DC
91
JS
91
WA
90
WE
92
Rated 92 by Wine Enthusiast
Under the same management as Château Beychevelle in Saint-Julien, this estate is now showing its fine potential. The balance between Cabernet Sauvignon and Merlot means vivid fruits as well as rich tannins. The wine should develop well but it will be best to wait until 2024.
JD
92
Rated 92 by Jeb Dunnuck
90-92 Close to an even split of Merlot and Cabernet Sauvignon, with 8% Petit Verdot, the 2018 Château Beaumont sports a deep purple color as well as impressive notes of blackcurrants, smoke tobacco and graphite. It's rich, nicely concentrated, has present, ripe tannin, plenty of depth, and a great finish.
DC
91
Rated 91 by Decanter
Firm, deep and well extracted, this is a rich purple colour with sweet blackberry fruits on the nose along with some gentle spicing. It's an elegant and extremely classic Médoc wine. The tannins are already smooth and starting to integrate with the fruits. The quality bodes well for the medium-priced wines in this vintage. One of the value picks of the Médoc. Drinking Window 2023 - 2035.
JS
91
Rated 91 by James Suckling
Crushed blackberry, blackcurrant leaf, lavender, clove and licorice on the nose. It’s medium-bodied with firm, fine-grained tannins. Structured with savory and leafy notes on the finish. Try from 2024.
WA
90
Rated 90 by Wine Advocate
88-90 Deep garnet-purple colored, the 2018 Beaumont leaps from the glass with vibrant black and red cherries and warm cassis notes plus an undercurrent of bay leaves, lavender and pencil shavings. Full-bodied, firm and grainy, the mid-palate is taut and muscular with plenty of energy and an herbal lift on the finish.
Wine Spectator
Dark plum and warmed cherry preserve flavors roll through, infused with warm earth and dark tobacco leaf notes. A savory hint adds some contrast on the finish. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2024. 2,500 cases made.
Product Details
size
375ml
country
France
region
Bordeaux
appellation
Haut Medoc
Additional vintages
Overview
90-92 Close to an even split of Merlot and Cabernet Sauvignon, with 8% Petit Verdot, the 2018 Château Beaumont sports a deep purple color as well as impressive notes of blackcurrants, smoke tobacco and graphite. It's rich, nicely concentrated, has present, ripe tannin, plenty of depth, and a great finish.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.