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Chateau Duhart-Milon Pauillac 2021 750ml

size
750ml
country
France
region
Bordeaux
appellation
Pauillac
JS
95
DC
94
WA
93
VM
92
JD
92
JS
95
Rated 95 by James Suckling
94-95 This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot. ... More details
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Chateau Duhart-Milon Pauillac 2021 750ml

SKU 952807
Sale
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$90.00
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$81.00
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Professional Ratings
JS
95
DC
94
WA
93
VM
92
JD
92
JS
95
Rated 95 by James Suckling
94-95 This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.
DC
94
Rated 94 by Decanter
Tobacco, green pepper, eucalyptus, subtle violet perfume too - black pepper and the crushed stone aspect. Smooth and super silky, this is round with a lovely definition to the fruit, so clean and pure, with an appealing creaminess that comes across as flavour but also texture. The tannins are well integrated, just cushioning the fruit but providing the silky carpet on which they travel from start to finish. This does have a darker core also with a liquorice, sweet tobacco and coffee granule aspect from the Cabernet coming through and settling on the tongue giving a piquance but there's excellent harmony here. Supple and succulent with excellent clarity - really very characterful, I love it. A high percentage of Cabernet in the blend this year, usually between 60-70%. Drinking Window: 2026 - 2049
WA
93
Rated 93 by Wine Advocate
91-93 Incorporating fully 81% Cabernet Sauvignon, the 2021 Duhart-Milon unwinds in the glass with aromas of sweet berries, cigar wrapper and pencil shavings. Medium to full-bodied, lively and persuasively concentrated, with beautifully refined tannins and a long, penetrating finish, it's a classy, serious wine that reflects all the progress this estate has been making over the last decade.
VM
92
Rated 92 by Vinous Media
90-92 The 2021 Duhart-Milon, which is aged in 50% new oak, has a clean, precise bouquet of mineral-driven black fruit and touches of pencil lead and cedar. The palate is medium-bodied, fresh and focused, with sappy black fruit and fine depth. This is a typically classically styled Duhart-Milon, though it does not quite have the persistence to rank as a top-rank vintage. But it will appeal to those who appreciate old-school Pauillac.
JD
92
Rated 92 by Jeb Dunnuck
90-92 A solid step up, the 2021 Château Duhart-Milon has terrific cassis, graphite, and tobacco notes in a medium-bodied, elegant style. I like its tannins, and it has good mid-palate depth as well as the fresher, almost crunchy style of the vintage.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Pauillac
Overview
94-95 This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
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Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.