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750ml
Bottle:
$32.94
$35.40
Very pretty and finely formed with currant, cherry and raspberry character. Medium to full body, firm and silky...
750ml
Bottle:
$32.94
$36.70
Very pretty and finely formed with currant, cherry and raspberry character. Medium to full body, firm and silky...
750ml
Bottle:
$32.80
You can tell that this is ripe with so much plum and peach character, yet it remains fresh and vivid. Medium to full...
750ml
Bottle:
$37.93
12 bottles:
$37.17
Blackberry, blueberry, graphite, clove, tobacco and mahogany on the nose. It’s medium-to full-bodied with firm,...
750ml
Bottle:
$30.83
$32.20
12 bottles:
$29.45
Blackcurrant, sandalwood and rose-petal aromas follow through to a medium body with very fine tannins and a fresh,...
1.5Ltr - Case of 3
Bottle:
$223.00
Expressive nose filled with softly perfumed red fruit with touches of blackcurrant and black cherries. Great acidity,...
750ml - Case of 6
Bottle:
$93.28
Expressive nose filled with softly perfumed red fruit with touches of blackcurrant and black cherries. Great acidity,...
750ml - Case of 12
Bottle:
$73.43
A beautiful second wine with black olives, tapenade, black berries, plums and chocolate. Medium to full body. Lovely...
750ml
Bottle:
$42.00
12 bottles:
$41.16
Attractive and nervy nose with white pepper funk, wild berries and grapefruit. Full-bodied and flavorful for a rosé...
750ml
Bottle:
$24.00
12 bottles:
$23.52
• 100% Listán Blanco (Palomino).
• Sourced from ungrafted centenary vines at 500-600m altitude in the village of...
750ml
Bottle:
$45.00
• 100% Palomino.
• From a less-than-one-hectare parcel of 80-year-old vines planted in slate at high altitude....
750ml
Bottle:
$20.94
12 bottles:
$20.52
Intense ruby red colored wine, dense and opaque. The nose is rich and lingering with hints of ripe fruits, balsamic...
750ml
Bottle:
$41.94
12 bottles:
$41.10
Intense ruby red colored wine, dense and opaque. The nose is rich and lingering with hints of ripe fruits, balsamic...
750ml
Bottle:
$84.95
$89.90
The 2011 Taurasi Riserva pulls you close and holds your attention firm with its deeply alluring bouquet of crushed...
750ml
Bottle:
$11.93
$13.43
Dark forest fruit leading the nose, with touches of green bell pepper. Fruit forward, savoury finish. (Bronze) - DWWA...
Aglianico Sherry Red Bordeaux Txakoli
Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.