×

Chateau Beychevelle Saint Julien 2016 375ml

size
375ml
country
France
region
Bordeaux
appellation
Saint Julien
JD
96
WA
95
VM
95
WNR
95
WE
94
JS
94
WS
93
DC
92
JD
96
Rated 96 by Jeb Dunnuck
#58 Top 100. I was able to taste the 2016 Château Beychevelle on two occasions, and it showed beautifully both times. This is also the first vintage made in the new cellar. Medium to full-bodied, incredibly seamless and elegant on the palate, yet beautifully concentrated, it offers a heavenly perfume of spring flowers, violets, saddle leather, and blueberry and cassis fruit. A blend of 47% Cabernet Sauvignon, 47% Merlot, 5% Petit Verdot and the rest Cabernet Franc, brought up in 50% new oak, it’s still tight, taunt, and reserved on the palate, yet has the hallmark purity of fruit and balance of the vintage front and center. Hide bottles for 4-6 years, and it will keep for 25+ years or more. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Chateau Beychevelle Saint Julien 2016 375ml

SKU 941594
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$85.50
/375ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
96
WA
95
VM
95
WNR
95
WE
94
JS
94
WS
93
DC
92
JD
96
Rated 96 by Jeb Dunnuck
#58 Top 100. I was able to taste the 2016 Château Beychevelle on two occasions, and it showed beautifully both times. This is also the first vintage made in the new cellar. Medium to full-bodied, incredibly seamless and elegant on the palate, yet beautifully concentrated, it offers a heavenly perfume of spring flowers, violets, saddle leather, and blueberry and cassis fruit. A blend of 47% Cabernet Sauvignon, 47% Merlot, 5% Petit Verdot and the rest Cabernet Franc, brought up in 50% new oak, it’s still tight, taunt, and reserved on the palate, yet has the hallmark purity of fruit and balance of the vintage front and center. Hide bottles for 4-6 years, and it will keep for 25+ years or more.
WA
95
Rated 95 by Wine Advocate
The 2016 Beychevelle is comprised of 47% Cabernet Sauvignon, 47% Merlot, 5% Petit Verdot and 1% Cabernet Franc. It spent 18 months aging in 50% new and 50% second use barrels. Medium to deep garnet-purple colored, it is a little broody to begin, opening slowly to reveal subtle savory notes of dried herbs, charcuterie and black olives before breaking through to a profound core of warm cassis, baked black plums, red currant jelly and candied violets. The palate is medium-bodied and delicately played with a quiet intensity of tightly wound nuances and fantastic freshness, finishing with a lingering savory lift. This latent beauty will require a bit more time than most 2016s, but it promises to overdeliver to those prepared to wait.
VM
95
Rated 95 by Vinous Media
The 2016 Beychevelle has a very intense, slightly more introverted bouquet than other 2016s that I have tasted: blackberry, incense, cedar and light graphite aromas emerging with time. This is quite Pauillac in style. The palate is medium-bodied with grainy tannins, a well-built and structured Beychevelle with ample freshness - more than the 2010 tasted alongside. Based on this showing, the 2016 might be entering a closed phase, so cellar it away for several years. Tasted at the Beychevelle vertical at the property.
WNR
95
Rated 95 by Winery
Rated 95+ - Made from 47% Cabernet Sauvignon, 47% Merlot, 5% Petit Verdot, and 1% Cabernet Franc, the 2016 Beychevelle is deep garnet-purple in color. It comes barreling out of the glass with boisterous notes of crushed black plums, boysenberry preserves, and black raspberries, plus suggestions of mocha, black olives, smoked meats, and cumin seed. Medium-bodied, the palate is densely laden with black fruit preserves and savory layers, framed by firm, grainy tannins and plenty of freshness, finishing long and fruity. - The Wine Independent
WE
94
Rated 94 by Wine Enthusiast
Now with a brand-new, see-through glass winery, this estate is showing its true elegance. The wine does not have great power but it offers a ripe, smooth, sophisticated texture and black fruits. It already shows delicious flavors that will improve. Drink from 2025.
JS
94
Rated 94 by James Suckling
Stacks of cassis, graphite and smoke on the nose of this rather full-bodied St.-Julien with a ton of velvety tannins that drive the long finish that’s simultaneously sweet, fresh and powdery. Try in 2022.
WS
93
Rated 93 by Wine Spectator
This has a slightly beefy edge, with warmed plum and blackberry paste flavors pumping through. Shows a touch of heft on the back end, with dark tobacco and earth notes leaving a subtly chewy feel, though there's ample fruit to soak that up. Best from 2024 through 2038. 19,167 cases made.
DC
92
Rated 92 by Decanter
By this vintage, the gravity-operated vat room and cellar were in operation, with smaller steel vats allowing for greater parcel selection. Still closed on the nose, though with firm blackcurrant and blackberry aromas in the background, it’s suave and concentrated, showing ripe tannins and ample acidity. The wine seems balanced, though it’s not showing much complexity yet. Structured and persistent.
Product Details
size
375ml
country
France
region
Bordeaux
appellation
Saint Julien
Overview
#58 Top 100. I was able to taste the 2016 Château Beychevelle on two occasions, and it showed beautifully both times. This is also the first vintage made in the new cellar. Medium to full-bodied, incredibly seamless and elegant on the palate, yet beautifully concentrated, it offers a heavenly perfume of spring flowers, violets, saddle leather, and blueberry and cassis fruit. A blend of 47% Cabernet Sauvignon, 47% Merlot, 5% Petit Verdot and the rest Cabernet Franc, brought up in 50% new oak, it’s still tight, taunt, and reserved on the palate, yet has the hallmark purity of fruit and balance of the vintage front and center. Hide bottles for 4-6 years, and it will keep for 25+ years or more.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Chateau Beychevelle
Sale
750ml
Bottle: $390.15 $433.50
Fully mature, the 1982 Beychevelle is drinking beautifully today, exhibiting sweet aromas of plums, minty cassis,...
WA
94
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $247.41
Dark ruby color. Lots of earth, berry and leather aromas. Full-bodied, with chocolate, berry and earth flavors....
WS
90
750ml
Bottle: $279.95
Dark ruby color. Lots of earth, berry and leather aromas. Full-bodied, with chocolate, berry and earth flavors....
WS
90
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $198.95
If any wine could be described as beautiful, then Beychevelle is beautiful. Its flavors of liquorice and blackcurrant...
WE
92
WA
91
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $149.19
A harmonious balanced wine, showing fine, fresh acidity. The tannins have closed in somewhat, but you can taste the...
WE
93
VM
92
More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.