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1.5Ltr - Case of 6
Bottle:
$215.12
This offers up a lushly textured set of crushed plum, boysenberry and blackberry fruit flavors scored with licorice...
1.5Ltr - Case of 6
Bottle:
$172.95
Black cherries, blackberries and garrigue all appear on the nose of the dense, concentrated 2019 Chateauneuf du Pape...
1.5Ltr - 1 Bottle
Bottle:
$326.95
$340.58
My favorite vintage of this cuvee to date and a knockout wine that is up there with the best of the vintage, the 2010...
Pre-Arrival
Domaine De Nalys Chateauneuf Du Pape Rouge 2018
1.5Ltr - Case of 6
Bottle:
$171.84
A bright savory note leads off this red, followed quickly by sanguine and bay leaf accents, all melding nicely with...
1.5Ltr - Case of 6
Bottle:
$90.17
1.5Ltr - Case of 6
Bottle:
$105.62
1.5Ltr - Case of 6
Bottle:
$84.15
1.5Ltr - Case of 3
Bottle:
$1215.97
1.5Ltr - Case of 3
Bottle:
$646.62
I was also able to taste the 2016 Châteauneuf Du Pape Cuvée Da Capo, which comes mostly from older vines in the La...
1.5Ltr - Case of 3
Bottle:
$254.05
1.5Ltr - 1 Bottle
Bottle:
$1929.45
$1965.94
1.5Ltr - Case of 6
Bottle:
$122.89
Vivid ruby. Intense red and dark berry aromas are complemented by peppery spice, garrigue and floral pastille notes....
1.5Ltr - Case of 3
Bottle:
$159.84
This amazing Chateauneuf-du-Pape squares the circle of southern richness and spring-like freshness in spite of coming...
Pre-Arrival
Domaine La Barroche Chateauneuf Du Pape 2011
1.5Ltr - Case of 3
Bottle:
$148.84
Lively, with lots of spice and licorice notes bouncing around amid the raspberry, loganberry and blackberry fruit...
1.5Ltr - Case of 6
Bottle:
$151.42
1.5Ltr - Case of 6
Bottle:
$276.12
Getting more than one exclamation in the notes, the 2016 Châteauneuf-du-Pape Cuvée de Mon Aïeul is a deep, rich...
Brachetto Red Rhone Blend Rye Whiskey 1.5Ltr 375ml
Brachetto is a delicate red wine grape grown predominantly in the Piedmont region of northern Italy, where it has been cultivated and used in the production of a range of wines for centuries. The grapes usually hold delicate flavors of summer berries, most notably strawberries, and are used to make light bodied, extremely drinkable wines perfect for hot sunny days. Their thin skins mean that they are usually low in tannins, which results in a silky smooth, mild red wine. Because of their lightness and fresh, summery flavors, they are also used to make excellent sparkling wines, similar to a Lambrusco. They are a highly aromatic grape varietal, and in recent decades they have started to be planted in many New World countries with similar climatic conditions to their native Italy.
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.