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Pierre Graffeuille Odyssee VdF 2019
750ml - Case of 6
Bottle:
$40.62
Such a fetching nose full of spices, showing lots of cumin, tangy peppercorn to the fresh blackberries and...
1.5Ltr - Case of 3
Bottle:
$102.32
750ml - Case of 6
Bottle:
$54.78
Dark and winey, featuring a youthful core laden with dark plum, boysenberry and blackberry compote flavors. Licorice...
750ml - Case of 6
Bottle:
$164.95
I tasted this and I thought of the great Rayas from the late 1980s. Full body, bright fruit and a creamy texture. Its...
750ml - Case of 6
Bottle:
$165.95
This is cut from different cloth, with beguiling loganberry, açai berry and raspberry fruit seamlessly melded with...
750ml - Case of 6
Bottle:
$159.95
Tasting like a Grand Cru from Chambertin, the 2013 Châteauneuf-Du-Pape Arioso is 100% Grenache from the Pignan...
750ml - Case of 6
Bottle:
$162.40
In Burgundy, Mounir Saouma is not a big fan of red wines made with stems, but he says he loves the effect of stems of...
750ml - Case of 6
Bottle:
$156.45
Such a beautiful nose with notes of white pepper, baked strawberries, sage, thyme, bark and rose petal. Full-bodied...
750ml - Case of 6
Bottle:
$99.47
The 2011 Châteauneuf du Pape Omnia is a smoking blend of 80% Grenache, 10% Syrah and 10% Mourvedre that was...
750ml - Case of 6
Bottle:
$91.95
Youthful violet. A complex, expansive bouquet evokes ripe red and blue fruits, cola and Moroccan spices, and a suave...
750ml - Case of 6
Bottle:
$82.94
The 2017 Châteauneuf-du-Pape Omnia comes from multiple terroirs in Châteauneuf-du-Pape and is another fresh,...
750ml - Case of 6
Bottle:
$89.33
A dreamy wine, with a plume of incense, mulled raspberry and red tea aromas curling up from the glass, followed by a...
Grillo Mezcal Red Rhone Blend
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.